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V. Sloup
Department of Zoology and Fisheries, Faculty of Agrobiology, Food and Natural Resources, Czech University of Life SciencesSuchdol, Czech Republic
I. Jankovská
Department of Zoology and Fisheries, Faculty of Agrobiology, Food and Natural Resources, Czech University of Life SciencesSuchdol, Czech Republic
J. Száková
Department of Agroenvironmental Chemistry and Plant Nutrition, Faculty of Agrobiology, Food and Natural Resources, Czech University of Life SciencesSuchdol, Czech Republic
V. Karešová
Department of Zoology and Fisheries, Faculty of Agrobiology, Food and Natural Resources, Czech University of Life SciencesSuchdol, Czech Republic
S. Lanková
Department of Zoology and Fisheries, Faculty of Agrobiology, Food and Natural Resources, Czech University of Life SciencesSuchdol, Czech Republic
S. Sloup
Department of Zoology and Fisheries, Faculty of Agrobiology, Food and Natural Resources, Czech University of Life SciencesSuchdol, Czech Republic
I. Langrová
Department of Zoology and Fisheries, Faculty of Agrobiology, Food and Natural Resources, Czech University of Life SciencesSuchdol, Czech Republic