The effect of ruminal fluid pH on milk fatty acids composition in cattle
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12 may 2022
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Publicado en línea: 12 may 2022
Páginas: 625 - 631
Recibido: 10 sept 2020
Aceptado: 06 ago 2021
DOI: https://doi.org/10.2478/aoas-2021-0063
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© 2022 Jolanta Komisarek et al., published by Sciendo
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.
Komisarek, Jolanta
Department of Animal Breeding and Product Quality Assessment, Poznań University of Life SciencesSuchy Las, Poland
Stefańska, Barbara
Department of Animal Nutrition, Poznań University of Life SciencesPoznań, Poland
Department of Grassland and Natural Landscape Sciences, Poznań University of Life SciencesPoznań, Poland
Nowak, Włodzimierz
Department of Animal Nutrition, Poznań University of Life SciencesPoznań, Poland