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The Effect of Fermented Soybean Meal on Performance, Biochemical and Immunological Blood Parameters in Turkeys

Robert Chachaj

Robert Chachaj

Department of Biochemistry and Toxicology, Faculty of Animal Sciences and Bioeconomy, University of Life Sciences in LublinLublin, Poland
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Chachaj, Robert
, 
Iwona Sembratowicz

Iwona Sembratowicz

Department of Biochemistry and Toxicology, Faculty of Animal Sciences and Bioeconomy, University of Life Sciences in LublinLublin, Poland
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Sembratowicz, Iwona
, 
Magdalena Krauze

Magdalena Krauze

Department of Biochemistry and Toxicology, Faculty of Animal Sciences and Bioeconomy, University of Life Sciences in LublinLublin, Poland
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Krauze, Magdalena
, 
Anna Stępniowska

Anna Stępniowska

Department of Biochemistry and Toxicology, Faculty of Animal Sciences and Bioeconomy, University of Life Sciences in LublinLublin, Poland
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Stępniowska, Anna
, 
Elżbieta Rusinek-Prystupa

Elżbieta Rusinek-Prystupa

Department of Biochemistry and Toxicology, Faculty of Animal Sciences and Bioeconomy, University of Life Sciences in LublinLublin, Poland
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Rusinek-Prystupa, Elżbieta
, 
Anna Czech

Anna Czech

Department of Biochemistry and Toxicology, Faculty of Animal Sciences and Bioeconomy, University of Life Sciences in LublinLublin, Poland
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Czech, Anna
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Paulius Matusevičius

Paulius Matusevičius

Department of Animal Nutrition, Lithuanian Veterinary Academy, Lithuanian University of Health SciencesKaunas, Lithuania
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Matusevičius, Paulius
 y 
Katarzyna Ognik

Katarzyna Ognik

Department of Biochemistry and Toxicology, Faculty of Animal Sciences and Bioeconomy, University of Life Sciences in LublinLublin, Poland
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Ognik, Katarzyna
  
30 oct 2019
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Publicado en línea: 30 oct 2019
Páginas: 1035 - 1049
Recibido: 24 ene 2019
Aceptado: 11 jun 2019
DOI: https://doi.org/10.2478/aoas-2019-0040
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© 2019 Robert Chachaj et al., published by Sciendo
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.
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Inglés
Calendario de la edición:
4 veces al año
Temas de la revista:
Ciencias de la vida, Biotecnología, Zoología, Medicina, Medicina veterinaria
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