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Die Bodenkultur: Journal of Land Management, Food and Environment's Cover Image

Die Bodenkultur: Journal of Land Management, Food and Environment

Zeitschriftendaten
Uneingeschränkter Zugang
License
Format
Zeitschrift
eISSN
2719-5430
Erstveröffentlichung
30 Mar 2016
Erscheinungsweise
4 Hefte pro Jahr
Sprachen
Englisch
Journal Subjects
Biologie, Ökologie, andere
Zeitschriftenmetriken
Cite Score
0.8
SJR
0.158
SNIP
0.191
MEiN
20
Google Scholar h5-index
13
Google Scholar h5-median
18

“Die Bodenkultur: Journal of Land Management, Food and Environment” is an interdisciplinary forum dedicated to all aspects of research in the rural area. Our aim is to provide an international outlet for new results in all disciplines of land management, food, environment and related sciences.

The journal publishes in an open access model.

Rejection Rate

  • 10 % (2014)

Archiving

Sciendo archives the contents of this journal in Portico - digital long-term preservation service of scholarly books, journals and collections.

Plagiarism Policy

The editorial board is participating in a growing community of Similarity Check System's users in order to ensure that the content published is original and trustworthy. Similarity Check is a medium that allows for comprehensive manuscripts screening, aimed to eliminate plagiarism and provide a high standard and quality peer-review process.

Copyright Policy

The work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.

Peer Review process

The journal uses a double-blind reviewing process, thus authors remain anonymous to referees and referees remain anonymous to authors.

Editors-in-Chief
Martin H. Gerzabek, University of Natural Resources and Life Sciences, Vienna (BOKU), Austria
Alois Leidwein, Austrian Agency for Health and Food Safety (AGES), Austria

Managing Editor
Reinhard Neugschwandtner, University of Natural Resources and Life Sciences, Vienna (BOKU), Austria
Andreas Baumgarten, Austrian Agency for Health and Food Safety (AGES), Austria

Associate Editors
Land management
Blum, Winfried E. H., University of Natural Resources and Life Sciences, Vienna (BOKU), Austria
Blümel, Silvia, Austrian Agency for Health and Food Safety (AGES), Austria
Bürstmayr, Hermann, University of Natural Resources and Life Sciences, Vienna (BOKU), Austria
Haas, Rainer, University of Natural Resources and Life Sciences, Vienna (BOKU), Austria
Kaul, Hans-Peter, University of Natural Resources and Life Sciences, Vienna (BOKU), Austria
Klumpp, Raphael Th., University of Natural Resources and Life Sciences, Vienna (BOKU), Austria
Meixner, Oliver, University of Natural Resources and Life Sciences, Vienna (BOKU), Austria
Nicolescu, Norocel V., Transilvania University of Brasov, Romania
Pötsch, Erich M., Federal Agricultural Research and Education Centre Raumberg-Gumpenstein, Austria
Wörgetter, Manfred, BLT - Biomass · Logistics · Technology, Austria
Gierus, Martin, University of Natural Resources and Life Sciences Vienna (BOKU), Austria

Food
Allerberger, Franz, Austrian Agency for Health and Food Safety (AGES), Austria
Brandtner, Martin, Austrian Agency for Health and Food Safety (AGES), Austria
Fuchs, Klemens, Austrian Agency for Health and Food Safety (AGES), Austria
Kneifel, Wolfgang, University of Natural Resources and Life Sciences, Vienna (BOKU), Austria
Masselter, Sonja, Austrian Agency for Health and Food Safety (AGES), Austria
Mayerhofer, Georg, Austrian Agency for Health and Food Safety (AGES), Austria

Environment
Ertl, Thomas, University of Natural Resources and Life Sciences, Vienna (BOKU), Austria
Holzmann, Hubert, University of Natural Resources and Life Sciences, Vienna (BOKU), Austria
Katzlberger, Christian, Austrian Agency for Health and Food Safety (AGES), Austria
Strauss, Peter, Federal Agency for Water Management, Petzenkirchen, Austria
Zechmeister-Boltenstern, Sophie, University of Natural Resources and Life Sciences, Vienna (BOKU), Austria

Publisher
De Gruyter Poland
Bogumiła Zuga 32A Str.
01-811 Warsaw, Poland
T: +48 22 701 50 15

Die Bodenkultur: Journal of Land Management, Food and Environment ist in den folgenden Services indiziert:

  • AGRICOLA (National Agricultural Library)
  • Baidu Scholar
  • Cabell's Journalytics
  • CABI (over 50 subsections)
  • Chemical Abstracts Service (CAS) - CAplus
  • Chemical Abstracts Service (CAS) - SciFinder
  • CNKI Scholar (China National Knowledge Infrastructure)
  • CNPIEC - cnpLINKer
  • Dimensions
  • DOAJ (Directory of Open Access Journals)
  • EBSCO
  • Elsevier - Reaxys
  • ExLibris
  • FSTA - Food Science & Technology Abstracts
  • Google Scholar
  • Japan Science and Technology Agency (JST)
  • J-Gate
  • JournalGuide
  • JournalTOCs
  • KESLI-NDSL (Korean National Discovery for Science Leaders)
  • MyScienceWork
  • Naver Academic
  • Naviga (Softweco)
  • QOAM (Quality Open Access Market)
  • ReadCube
  • Referativnyi Zhurnal (VINITI)
  • SCILIT
  • SCOPUS
  • Semantic Scholar
  • Sherpa/RoMEO
  • TDNet
  • Ulrich's Periodicals Directory/ulrichsweb
  • WanFang Data
  • WorldCat (OCLC)
  • X-MOL
Additionally, the journal is registered and indexed in the Crossref database.

Please submit your manuscripts to Die Bodenkultur: Journal of Land Management, Food and Environment via Editorial Manager
There are no article processing charges and article submission charges.

Open Access Statement

The journal is an Open Access journal that allows a free unlimited access to all its contents without any restrictions upon publication to all users.

Open Access License

Zeitschriftendaten
Uneingeschränkter Zugang
License
Format
Zeitschrift
eISSN
2719-5430
Erstveröffentlichung
30 Mar 2016
Erscheinungsweise
4 Hefte pro Jahr
Sprachen
Englisch
Journal Subjects
Biologie, Ökologie, andere
Zeitschriftenmetriken
Cite Score
0.8
SJR
0.158
SNIP
0.191
MEiN
20
Google Scholar h5-index
13
Google Scholar h5-median
18