
10 Artikel
Fungicides, bio-controllers and resistance inducers affect bioactive compounds and oxidative metabolism in bell pepper plants inoculated with Phytophthora capsici
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Analysis of the effects of various light spectra on microgreen species
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Molecular characterisation of cornelian cherry (Cornus mas L.) genotypes
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Connecting college students with nature: An evaluation indicator system for the implementation of horticultural therapy programmes on university campuses
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The influence of different methods of under-vine management on the structure of vegetation and the qualitative parameters of the grapes in the Moravian wine region
Morphological and physiochemical changes of jojoba under water pollution stress condition
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Neodymium and zinc stimulate growth, biomass accumulation and nutrient uptake of lettuce plants in hydroponics
Phenotypic characteristics of black apricot Prunus × dasycarpa cultivar ‘Shlor-Tsiran’ in Armenia
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Regulation of crop load and quality in sweet cherry cv. ‘Sweet Heart’ using blossom thinning
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Characterisation of wild red raspberry ecotypes in Northern Anatolia: Insights into sensory, biochemical and antioxidant properties
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