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Expiration Date Prediction of Biocontrol Agent Prepared with Bacillus subtilis B579 Using the Accelerated Aging Method


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YU ZHENG
Key Laboratory of Industrial Fermentation Microbiology, Ministry of Education, College of Biotechnology Tianjin University of Science and Technology Tianjin, China
XIAOYANG JIAO
Key Laboratory of Industrial Fermentation Microbiology, Ministry of Education, College of Biotechnology Tianjin University of Science and Technology Tianjin, China
FANG CHEN
Key Laboratory of Industrial Fermentation Microbiology, Ministry of Education, College of Biotechnology Tianjin University of Science and Technology Tianjin, China
School of Pharmaceutical, Liaocheng UniversityLiaocheng, Shandong, China
XUELIAN WANG
Key Laboratory of Industrial Fermentation Microbiology, Ministry of Education, College of Biotechnology Tianjin University of Science and Technology Tianjin, China
MIN WANG
Key Laboratory of Industrial Fermentation Microbiology, Ministry of Education, College of Biotechnology Tianjin University of Science and Technology Tianjin, China
eISSN:
2544-4646
Sprache:
Englisch
Zeitrahmen der Veröffentlichung:
4 Hefte pro Jahr
Fachgebiete der Zeitschrift:
Biologie, Mikrobiologie und Virologie