Methodology of Evaluating the Attractiveness of Wine Tourism Facilities in the Transcarpathian Region of Ukraine
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06. Okt. 2020
Über diesen Artikel
Online veröffentlicht: 06. Okt. 2020
Seitenbereich: 27 - 32
Eingereicht: 20. Apr. 2020
Akzeptiert: 22. Mai 2020
DOI: https://doi.org/10.2478/pjst-2020-0011
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© 2020 Nazar Kudla et al., published by Sciendo
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International License.
Kudla, Nazar
The State School of Higher Education in Zamość, Department of Tourism and LeisureZamość, Poland
Myronov, Yuriy
Lviv University of Trade and Economics, Department of Tourism and Hotel and Restaurant BusinessLviv, Ukraine