Salicylic acid effect on the mechanism of Lelliottia amnigena causing potato soft rot
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30. Dez. 2021
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Artikel-Kategorie: Original Article
Online veröffentlicht: 30. Dez. 2021
Seitenbereich: 376 - 389
Eingereicht: 29. Juli 2021
Akzeptiert: 29. Nov. 2021
DOI: https://doi.org/10.2478/fhort-2021-0029
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© 2021 Richard Osei et al., published by Sciendo
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.
Osei, Richard
College of Plant Protection, Gansu Agricultural UniversityLanzhou, P.R. China
Yang, Chengde
College of Plant Protection, Gansu Agricultural UniversityLanzhou, P.R. China
Biocontrol Engineering Laboratory of Crop Diseases and Pests of Gansu ProvinceLanzhou, P.R. China
Cui, Lingxiao
College of Plant Protection, Gansu Agricultural UniversityLanzhou, P.R. China
Wei, Lijuan
College of Plant Protection, Gansu Agricultural UniversityLanzhou, P.R. China
Jin, Mengjun
College of Plant Protection, Gansu Agricultural UniversityLanzhou, P.R. China
Boamah, Solomon
College of Plant Protection, Gansu Agricultural UniversityLanzhou, P.R. China