<abstract xmlns="http://www.w3.org/1999/xhtml">

In the present study, the biochemical composition and shape and dimensional traits of 25 rosehip (<italic>Rosa canina</italic>) genotypes were investigated. The shape and dimensional traits were determined by image processing technique. Seed-propagated rosehip genotypes belonging to <italic>R. canina</italic> were collected from the natural flora of Mesudiye (Ordu) and Talas (Kayseri) districts. Antioxidant activity (39.510–72.673 mmol · kg−1), total flavonoids (287.80–1,686.20 mg quercetin equivalent (QE) · kg−1) and total phenolics (38,519.40–79,080.60 mg gallic acid equivalent · kg−1) of the genotypes exhibited large variations. Width (12.2 mm) and thickness (12.5 mm) of fruits averages were found to be close to each other. The genotypes exhibited fruit lengths between 12.0 mm and 29.5 mm. Average projected area at horizontal orientation (179.7 mm2) was greater than the projected area at vertical orientation (120.4 mm2). Sphericity average was calculated as 71.4%. According to principal component (PC) analysis, the most important dimensional traits discriminating genotypes from each other were identified as surface area, geometric mean diameter and volume. In terms of shape attributes, distinctive differences were observed in sphericity, circularity, elongation and surface closure rates (SCR) of the genotypes. According to elliptic Fourier analysis (EFA), genotypes look like a sphere. In terms of shape, there were long, spherical, flat bottomed, pointed bottomed and asymmetric-looking genotypes indicating how environment and genotype affect the fruit shape. The greatest shape variation was transverse contraction and expansion. According to the clustering analysis for shape attributes, rosehip genotypes were classified into six groups. Dendrogram, scatter plots of linear discriminant analysis and paired comparison test results put forth the shape differences of the genotype successfully.
</abstract>

In the present study, the biochemical composition and shape and dimensional traits of 25 rosehip (Rosa canina) genotypes were investigated. The shape and dimensional traits were determined by image processing technique. Seed-propagated rosehip genotypes belonging to R. canina were collected from the natural flora of Mesudiye (Ordu) and Talas (Kayseri) districts. Antioxidant activity (39.510–72.673 mmol · kg−1), total flavonoids (287.80–1,686.20 mg quercetin equivalent (QE) · kg−1) and total phenolics (38,519.40–79,080.60 mg gallic acid equivalent · kg−1) of the genotypes exhibited large variations. Width (12.2 mm) and thickness (12.5 mm) of fruits averages were found to be close to each other. The genotypes exhibited fruit lengths between 12.0 mm and 29.5 mm. Average projected area at horizontal orientation (179.7 mm2) was greater than the projected area at vertical orientation (120.4 mm2). Sphericity average was calculated as 71.4%. According to principal component (PC) analysis, the most important dimensional traits discriminating genotypes from each other were identified as surface area, geometric mean diameter and volume. In terms of shape attributes, distinctive differences were observed in sphericity, circularity, elongation and surface closure rates (SCR) of the genotypes. According to elliptic Fourier analysis (EFA), genotypes look like a sphere. In terms of shape, there were long, spherical, flat bottomed, pointed bottomed and asymmetric-looking genotypes indicating how environment and genotype affect the fruit shape. The greatest shape variation was transverse contraction and expansion. According to the clustering analysis for shape attributes, rosehip genotypes were classified into six groups. Dendrogram, scatter plots of linear discriminant analysis and paired comparison test results put forth the shape differences of the genotype successfully.

Biochemical composition and shape-dimensional traits of rosehip genotypes

Department of Mechanical Engineering, Faculty of Engineering

Department of Horticulture, Faculty of Agriculture

Department of Plant and Animal Production, Suşehri Timur Karabal Vocational School

Department of Food Engineering, Institute of Science

Folia Horticulturae

This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.

{"article-title":"Biochemical composition and shape-dimensional traits of rosehip genotypes"}

In the present study, the biochemical composition and shape and dimensional traits of 25 rosehip (Rosa canina) genotypes were investigated. The shape and...

Biochemical composition and shape-dimensional traits of rosehip genotypes

Article Category: Original Article

Online veröffentlicht: 31. Dez. 2021

Seitenbereich: 293 - 308

Eingereicht: 24. Mai 2021

Akzeptiert: 24. Juli 2021

DOI: https://doi.org/10.2478/fhort-2021-0022

Schlüsselwörter
biochemical composition, elliptic Fourier analysis, physical characteristics, rosehip, sphericity

© 2021 Bünyamin Demir et al., published by Sciendo

This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.

Biochemical composition and shape-dimensional traits of rosehip genotypes

Article Category: Original Article

Online veröffentlicht: 31. Dez. 2021

Seitenbereich: 293 - 308

Eingereicht: 24. Mai 2021

Akzeptiert: 24. Juli 2021

DOI: https://doi.org/10.2478/fhort-2021-0022

Schlüsselwörterbiochemical composition, elliptic Fourier analysis, physical characteristics, rosehip, sphericity

© 2021 Bünyamin Demir et al., published by Sciendo

This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.

Schlüsselwörter
biochemical composition, elliptic Fourier analysis, physical characteristics, rosehip, sphericity