Haemostatic activity of butanolic extracts of Lamium album and Lamium purpureum aerial parts

1. N. Ito, R. Kakuda, Y. Yaoita and M. Kikuchi, Five new phenylethanoid glycosides from the whole plants of Lamium purpureum L., Chem. Pharm. Bull. 54 (2006) 1705–1708; https://doi.org/10.1248/cpb.54.170510.1248/cpb.54.1705Search in Google Scholar

2 F. N. Yalçın and D. Kaya, Ethnobotany, pharmacology and phytochemistry of the genus Lamium (Lamiaceae), FABAD J. Pharm. Sci. 31 (2006) 43–52.Search in Google Scholar

3 Z. P. Yordanova, M. K. Zhiponova, E. T. Iakimova, M. A. Dimitrova and V. M. Kapchina-Toteva, Revealing the reviving secret of the white dead nettle (Lamium album L.), Phytochem. Rev. 13 (2014) 375–389; https://doi.org/10.1007/s11101-014-9356-2410.1007/s11101-014-9356-2Search in Google Scholar

4. R. Paduch, G. Matysik, M. Wójciak-Kosior, M. Kandefer-Szerszeń, A. Skalska-Kamińska, M. Nowak--Kryska and P. Niedziela, Lamium album extracts express free radical scavenging and cytotoxic activities, Polish J. Environ. Stud. 17 (2008) 569–580.Search in Google Scholar

5. S. Damtoft, Iridoid glucosides from Lamium album, Phytochemistry31 (1992) 175–178; https://doi.org/10.1016/0031-9422(91)83030-O10.1016/0031-9422(91)83030-OSearch in Google Scholar

6. V. Hodisan, T. Perseca and E. Muica, Study on aminoacids from Lamium album L. (Lamiaceae family), Clujul Med. 52 (1979) 361–365.Search in Google Scholar

7. G. Flamini, P. L. Cioni and I. Morelli, Composition of the essential oils and in vivo emission of volatiles of four Lamium species from Italy: L. purpureum, L. hybridum, L. bifidum and L. amplexicaule, Food Chem. 91 (2005) 63–68; https://doi.org/10.1016/J.FOODCHEM.2004.05.04710.1016/j.foodchem.2004.05.047Search in Google Scholar

8. A. Et Sattar, N. Handgieva and S. Popov, Volatile constituents from Lamium maculatum leaves and Nepeta mushrum roots, Dokl. Bulg. Akad. Nauk46 (1993) 37–39.Search in Google Scholar

9. C. Bubueanu, G. Campeanu, L. Pirvu and G. Bubueanu, Antioxidant activity of butanolic extracts of Romanian native species – Lamium album and Lamium purpureum, Rom. Biotechnol. Lett.18 (2013) 8855–8862.Search in Google Scholar

10. H. Wagner and S. Bladt, Plant Drug Analysis. A Thin Layer Chromatography Atlas, 2^nd ed, Springer-Verlag, Berlin-Heidelberg 1996, pp. 88–90.10.1007/978-3-642-00574-9Search in Google Scholar

11. K. Greene, A. Schiviz, W. Hoellriegl, M. Poncz and E.-M. Muchitsch, Towards a standardization of the murine tail bleeding model, J. Thromb. Haemostasis8 (2010) 2820–2822; https://doi.org/10.1111/j.1538-7836.2010.04084.x10.1111/j.1538-7836.2010.04084.x21138523Search in Google Scholar

12. M. Gábor and Z. Rázga, The acenocoumarol-carrageenin test, Acta Physiol. Hung.75(1990) 337–342.Search in Google Scholar

13. R. Aiyalu, K. Muthuswamy and A. Ganesan, Haemostatic effect of fresh juice and methanolic extract of Eupatorium ayapana leaves in rat model, Int. J. Biol. Med. Res. 1 (2010) 85–87.Search in Google Scholar

14. M. Li, R. Zhang, Z. Jia, J. Sheng, J. Qiu and J. Wang, Isolation and identification of hemostatic ingredients from Lamiophlomis rotata (Benth.) Kudo, Phytother. Res. 23 (2009) 816–822; https://doi.org/10.1002/ptr.266910.1002/ptr.266919173219Search in Google Scholar

15. P. C. Fan, H. P. Ma, Y. Hao, X. R. He, A. J. Sun, W. Jiang, M. X. Li, L. L. Jing, L. He, J. Ma and Z. P. Jia, A new anti-fibrinolytic hemostatic compound 8-O-acetyl shanzhiside methylester extracted from Lamiophlomis rotata, J. Ethnopharmacol. 187 (2016) 232–238; https://doi.org/10.1016/j.jep.2016.04.01610.1016/j.jep.2016.04.01627085939Search in Google Scholar