Influence of cooling mode in relation to casting and extrusion parameters on mechanical properties of AA6082
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01. Juni 2017
Über diesen Artikel
Online veröffentlicht: 01. Juni 2017
Seitenbereich: 11 - 20
Eingereicht: 21. Sept. 2016
Akzeptiert: 22. Nov. 2016
DOI: https://doi.org/10.1515/rmzmag-2016-0022
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© 2017
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 License.
In this study, conditional average estimator neural networks (CAE NNs) were used for an analysis of the common influences of the cooling mode in relation to the ram speed, extrusion ratio, casting speed and casting temperature on the yield strength and the elongation of an extruded profile made from aluminium alloy (AA)6082. The obtained results from the analysis revealed very complex relationships between these parameters. In order to maximise the values for the yield strength and the elongation, the values for the ram speed, extrusion ratio, casting speed and casting temperature should be optimised in relation to the mode of cooling.