Impact of Moisture and Speed of Threshers on Efficiency of Crushing of Lupine Seeds
30. Juni 2020
Über diesen Artikel
Online veröffentlicht: 30. Juni 2020
Seitenbereich: 55 - 63
Eingereicht: 01. Apr. 2020
Akzeptiert: 01. Mai 2020
DOI: https://doi.org/10.1515/agriceng-2020-0017
Schlüsselwörter
© 2020 Sławomir Gawłowski et al., published by Sciendo
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.
Gawłowski, Sławomir
Department of Food Engineering and Machines, University of Life Sciences in LublinPoland
Kadhim, Al Aridhee Jawad
College of Agriculture, Al Muthanna UniversityIraq
Adam, Zdybel
Department of Food Engineering and Machines, University of Life Sciences in LublinPoland
Hyła, Paweł
Department of Food Engineering and Machines, University of Life Sciences in LublinPoland