Online veröffentlicht: 18. Juni 2016
Seitenbereich: 69 - 77
Eingereicht: 01. Sept. 2015
Akzeptiert: 01. Nov. 2015
DOI: https://doi.org/10.1515/agriceng-2016-0007
Schlüsselwörter
© 2016 Marta Krajewska et al., published by De Gruyter Open
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.
The paper examines the selected physical properties of seeds of 8 plants used in agri-food processing industry. These are: winter rapeseed (