
Chapter in the book
Analysis of free fatty acid and water content in Tinuktuk during the storage period at room temperature
Published Online on: Jul 01, 2024
0
- Publisher:
- Sciendo
- Published:
- Jul 01, 2024
- Language:
- English
- Pages:
- 724
- Copyright:
- © , , , and
- Format
- ISBN: 978-83-67405-78-2
- Published:
- Jul 2024
- Book Subjects