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Journals
Polish Journal of Microbiology
Volume 66 (2017): Issue 2 (June 2017)
Open Access
Effect of Lyophilization on Survivability and Growth Kinetic of
Trichoderma
Strains Preserved on Various Agriculture By-Products
DANUTA WITKOWSKA
DANUTA WITKOWSKA
,
KATARZYNA BUSKA-PISAREK
KATARZYNA BUSKA-PISAREK
,
WOJCIECH ŁABA
WOJCIECH ŁABA
,
MICHAŁ PIEGZA
MICHAŁ PIEGZA
and
ANNA KANCELISTA
ANNA KANCELISTA
| Jun 28, 2017
Polish Journal of Microbiology
Volume 66 (2017): Issue 2 (June 2017)
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Published Online:
Jun 28, 2017
Page range:
181 - 188
Received:
Aug 26, 2016
Accepted:
Nov 21, 2016
DOI:
https://doi.org/10.5604/pjm-2017-181
Keywords
sp.
,
Bioscreen C system
,
lignocellulosic carriers
,
lsurvivability after lyophilization
© 2017 DANUTA WITKOWSKA et al., published by Sciendo
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International License.
DANUTA WITKOWSKA
Department of Biotechnology and Food Microbiology Wroclaw University of Environmental and Life Sciences
Wrocław, Poland
KATARZYNA BUSKA-PISAREK
Laboratory of Reproductive Immunology Ludwik Hirszfeld Institute of Immunology and Experimental Therapy, Polish Academy of Sciences
Wrocław, Poland
WOJCIECH ŁABA
Department of Biotechnology and Food Microbiology Wroclaw University of Environmental and Life Sciences
Wrocław, Poland
MICHAŁ PIEGZA
Department of Biotechnology and Food Microbiology Wroclaw University of Environmental and Life Sciences
Wrocław, Poland
ANNA KANCELISTA
Department of Biotechnology and Food Microbiology Wroclaw University of Environmental and Life Sciences
Wrocław, Poland