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Changes in Glucose, Fructose and Sucrose Contents in Storage Roots of Asparagus During Vegetation Period

Monika Gąsecka

Monika Gąsecka

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Gąsecka, Monika
, 
Jerzy Stachowiak

Jerzy Stachowiak

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Stachowiak, Jerzy
, 
Włodzimierz Krzesiński

Włodzimierz Krzesiński

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Krzesiński, Włodzimierz
, 
Mikołaj Knaflewski

Mikołaj Knaflewski

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Knaflewski, Mikołaj
 and 
Piotr Goliński

Piotr Goliński

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Goliński, Piotr
  
Jan 05, 2009
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Published Online: Jan 05, 2009
Page range: 145 - 154
DOI: https://doi.org/10.2478/v10032-008-0029-9
Keywords
This content is open access.
Language:
English
Publication timeframe:
2 times per year
Journal Subjects:
Life Sciences, Plant Science, Life Sciences, other
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