Skip to content
Publish & Distribute
Publishing Solutions
Distribution Solutions
Library Services
Subjects
Architecture and Design
Arts
Business and Economics
Chemistry
Classical and Ancient Near Eastern Studies
Computer Sciences
Cultural Studies
Engineering
General Interest
Geosciences
History
Industrial Chemistry
Jewish Studies
Law
Library and Information Science, Book Studies
Life Sciences
Linguistics and Semiotics
Literary Studies
Materials Sciences
Mathematics
Medicine
Music
Pharmacy
Philosophy
Physics
Social Sciences
Sports and Recreation
Theology and Religion
Publications
Journals
Books
Proceedings
Publishers
Journal Matcher
Blog
Contact
Search
English
English
Deutsch
Polski
Español
Français
Italiano
Cart
Home
Journals
Quaestiones Geographicae
Volume 39 (2020): Issue 1 (March 2020)
Open Access
An Analysis of the Culinary Tourism Experience between Gender Groups in Iran
Ali Movahed
Ali Movahed
Kharazmi University
Tehran,
Orcid profile
Search for this author on
Sciendo
|
Google Scholar
Movahed, Ali
,
Moslem Ghasemi
Moslem Ghasemi
Kharazmi University
Tehran,
Orcid profile
Search for this author on
Sciendo
|
Google Scholar
Ghasemi, Moslem
and
Nasrin Gholamalifard
Nasrin Gholamalifard
Kharazmi University
Tehran,
Search for this author on
Sciendo
|
Google Scholar
Gholamalifard, Nasrin
Mar 31, 2020
Quaestiones Geographicae
Volume 39 (2020): Issue 1 (March 2020)
About this article
Previous Article
Next Article
Abstract
Article
Figures & Tables
References
Authors
Articles in this Issue
Preview
PDF
Cite
Share
Download Cover
Published Online:
Mar 31, 2020
Page range:
99 - 108
Received:
Oct 29, 2019
DOI:
https://doi.org/10.2478/quageo-2020-0008
Keywords
tourism experience
,
culinary tourism
,
culinary tour
,
MTEs
,
Iran
© 2020 Ali Movahed et al., published by Sciendo
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.
Movahed, Ali
Kharazmi University
Tehran
Ghasemi, Moslem
Kharazmi University
Tehran
Gholamalifard, Nasrin
Kharazmi University
Tehran