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Proceedings of the Latvian Academy of Sciences. Section B. Natural, Exact, and Applied Sciences.
Volume 77 (2023): Issue 5-6 (December 2023)
Open Access
Nutrition and Bone Health Among Postmenopausal Latvian Women
Līva Aumeistere
Līva Aumeistere
,
Inese Siksna
Inese Siksna
,
Lolita Vija Neimane
Lolita Vija Neimane
,
Māra Kampara
Māra Kampara
,
Olga Ļubina
Olga Ļubina
and
Inga Ciproviča
Inga Ciproviča
| Jan 06, 2024
Proceedings of the Latvian Academy of Sciences. Section B. Natural, Exact, and Applied Sciences.
Volume 77 (2023): Issue 5-6 (December 2023)
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Published Online:
Jan 06, 2024
Page range:
231 - 238
Received:
Apr 22, 2022
Accepted:
Apr 29, 2023
DOI:
https://doi.org/10.2478/prolas-2023-0033
Keywords
yoghurt
,
calcium
,
vitamin D
,
osteoporosis
,
postmenopausal period
© 2023 Līva Aumeistere et al., published by Sciendo
This work is licensed under the Creative Commons Attribution 4.0 International License.
Līva Aumeistere
Faculty of Food Technology Latvia University of Life Sciences and Technologies
Latvia
Inese Siksna
Institute of Food Safety, Animal Health and Environment “BIOR”
Latvia
Lolita Vija Neimane
Faculty of Public Health and Social Welfare Rīga Stradiņš University
Latvia
Māra Kampara
Faculty of Public Health and Social Welfare Rīga Stradiņš University
Latvia
Olga Ļubina
Children’s Clinical University Hospital,
Latvia
Inga Ciproviča
Faculty of Food Technology Latvia University of Life Sciences and Technologies
Latvia