Skip to content
Publish & Distribute
Publishing Solutions
Distribution Solutions
Library Services
Subjects
Architecture and Design
Arts
Business and Economics
Chemistry
Classical and Ancient Near Eastern Studies
Computer Sciences
Cultural Studies
Engineering
General Interest
Geosciences
History
Industrial Chemistry
Jewish Studies
Law
Library and Information Science, Book Studies
Life Sciences
Linguistics and Semiotics
Literary Studies
Materials Sciences
Mathematics
Medicine
Music
Pharmacy
Philosophy
Physics
Social Sciences
Sports and Recreation
Theology and Religion
Publications
Journals
Books
Proceedings
Publishers
Journal Matcher
Blog
Contact
Search
English
English
Deutsch
Polski
Español
Français
Italiano
Cart
Home
Journals
Proceedings of the International Conference on Business Excellence
Volume 18 (2024): Issue 1 (June 2024)
Open Access
Digital Transformation in the Banking Sector: Evaluating Continuance Usage Intention
Comfort Adebi Asamoah
Comfort Adebi Asamoah
Tomas Bata University in Zlin
Zlin, Czech Republic
Search for this author on
Sciendo
|
Google Scholar
Asamoah, Comfort Adebi
,
Alena Klapalová
Alena Klapalová
Tomas Bata University in Zlin
Zlin, Czech Republic
Search for this author on
Sciendo
|
Google Scholar
Klapalová, Alena
and
Takyi Kwabena Nsiah
Takyi Kwabena Nsiah
Tomas Bata University in Zlin
Zlin, Czech Republic
Search for this author on
Sciendo
|
Google Scholar
Nsiah, Takyi Kwabena
Jul 03, 2024
Proceedings of the International Conference on Business Excellence
Volume 18 (2024): Issue 1 (June 2024)
About this article
Previous Article
Next Article
Abstract
References
Authors
Articles in this Issue
Preview
PDF
Cite
Share
Download Cover
Published Online:
Jul 03, 2024
Page range:
3332 - 3342
DOI:
https://doi.org/10.2478/picbe-2024-0272
Keywords
Digital transformation
,
Post-acceptance model
,
Continuance usage intention
,
Digital banking service
,
Perceived self-efficacy
,
Perceived usefulness
,
Perceived ease of use
© 2024 Comfort Adebi Asamoah et al., published by Sciendo
This work is licensed under the Creative Commons Attribution 4.0 International License.
