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Journals
Proceedings of the International Conference on Business Excellence
Volume 12 (2018): Issue 1 (May 2018)
Open Access
Gastronomic tourism - stages and evolution
Bogdan Gabriel Nistoreanu
Bogdan Gabriel Nistoreanu
The Bucharest University of Economic Studies,
Bucharest, Romania
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Nistoreanu, Bogdan Gabriel
,
Liliana Nicodim
Liliana Nicodim
“Ovidius” University,
Constanta, Romania
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Nicodim, Liliana
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Dan Mihnea Diaconescu
Dan Mihnea Diaconescu
The Bucharest University of Economic Studies,
Bucharest, Romania
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Diaconescu, Dan Mihnea
Jun 15, 2018
Proceedings of the International Conference on Business Excellence
Volume 12 (2018): Issue 1 (May 2018)
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Published Online:
Jun 15, 2018
Page range:
711 - 717
DOI:
https://doi.org/10.2478/picbe-2018-0063
Keywords
tourism
,
gastronomic tourism
,
sustainable tourism
,
gourmet tourism
© 2018 Bogdan Gabriel Nistoreanu, published by Sciendo
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 License.
