Login
Register
Reset Password
Publish & Distribute
Publishing Solutions
Distribution Solutions
Subjects
Architecture and Design
Arts
Business and Economics
Chemistry
Classical and Ancient Near Eastern Studies
Computer Sciences
Cultural Studies
Engineering
General Interest
Geosciences
History
Industrial Chemistry
Jewish Studies
Law
Library and Information Science, Book Studies
Life Sciences
Linguistics and Semiotics
Literary Studies
Materials Sciences
Mathematics
Medicine
Music
Pharmacy
Philosophy
Physics
Social Sciences
Sports and Recreation
Theology and Religion
Publications
Journals
Books
Proceedings
Publishers
Blog
Contact
Search
EUR
USD
GBP
English
English
Deutsch
Polski
Español
Français
Italiano
Cart
Home
Journals
Macedonian Veterinary Review
Volume 45 (2022): Issue 1 (March 2022)
Open Access
Detection of Enterotoxigenic Potential of
Staphylococcus Aureus
Isolates from Cheese Samples with Two Different Methods
Marija Ratkova Manovska
Marija Ratkova Manovska
,
Mirko Prodanov
Mirko Prodanov
,
Dean Jankuloski
Dean Jankuloski
,
Pavle Sekulovski
Pavle Sekulovski
and
Katerina Blagoevska
Katerina Blagoevska
| Mar 29, 2022
Macedonian Veterinary Review
Volume 45 (2022): Issue 1 (March 2022)
About this article
Previous Article
Next Article
Abstract
References
Authors
Articles in this Issue
Preview
PDF
Cite
Share
Published Online:
Mar 29, 2022
Page range:
27 - 33
Received:
Sep 21, 2021
Accepted:
Nov 08, 2021
DOI:
https://doi.org/10.2478/macvetrev-2022-0010
Keywords
cheese
,
enterotoxigenic
,
VIDAS SET2
,
PCR
© 2022 Marija Ratkova Manovska et al., published by Sciendo
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International License.