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Journals
Journal of Apicultural Science
Volume 63 (2019): Issue 1 (June 2019)
Open Access
Antioxidant Activity and Total Phenolic Content of Stingless Bee Propolis from Indonesia
Al Mukhlas Fikri
Al Mukhlas Fikri
Department of Community Nutrition, Faculty of Human Ecology, Bogor Agricultural University
Bogor, Indonesia
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Fikri, Al Mukhlas
,
Ahmad Sulaeman
Ahmad Sulaeman
Department of Community Nutrition, Faculty of Human Ecology, Bogor Agricultural University
Bogor, Indonesia
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Sulaeman, Ahmad
,
Sri Anna Marliyati
Sri Anna Marliyati
Department of Community Nutrition, Faculty of Human Ecology, Bogor Agricultural University
Bogor, Indonesia
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Marliyati, Sri Anna
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Mokhamad Fahrudin
Mokhamad Fahrudin
Faculty of Veterinary Medicine, Bogor Agricultural University
Bogor, Indonesia
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Fahrudin, Mokhamad
Jun 26, 2019
Journal of Apicultural Science
Volume 63 (2019): Issue 1 (June 2019)
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Published Online:
Jun 26, 2019
Page range:
139 - 147
Received:
Oct 07, 2018
Accepted:
Jan 17, 2019
DOI:
https://doi.org/10.2478/jas-2019-0012
Keywords
antioxidant activity
,
stingless bee propolis
,
total flavonoids
,
total phenolic compounds
© 2019 Al Mukhlas Fikri et al., published by Sciendo
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 License.
