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Journals
Journal of Apicultural Science
Volume 62 (2018): Issue 1 (June 2018)
Open Access
Royal Jelly Aliphatic Acids Contribute to Antimicrobial Activity of Honey
Walerij Isidorow
Walerij Isidorow
Forest Department, Bialystok University of Technology
Poland
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Isidorow, Walerij
,
Stanisław Witkowski
Stanisław Witkowski
Department of Natural Product Chemistry, Institute of Chemistry, Białystok University
Poland
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Witkowski, Stanisław
,
Piotr Iwaniuk
Piotr Iwaniuk
Department of Microbiology, Institute of Biology, Białystok University
Poland
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Iwaniuk, Piotr
,
Monika Zambrzycka
Monika Zambrzycka
Department of Microbiology, Institute of Biology, Białystok University
Poland
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Zambrzycka, Monika
and
Izabela Swiecicka
Izabela Swiecicka
Department of Microbiology, Institute of Biology, Białystok University
Poland
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Swiecicka, Izabela
Jun 21, 2018
Journal of Apicultural Science
Volume 62 (2018): Issue 1 (June 2018)
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Published Online:
Jun 21, 2018
Page range:
111 - 123
Received:
Nov 13, 2017
Accepted:
May 10, 2018
DOI:
https://doi.org/10.2478/jas-2018-0012
Keywords
antimicrobial activity
,
honey
,
royal jelly acids
© 2018 Walerij Isidorow et al., published by Sciendo
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 License.
