Smart greenhouses using internet of things: case study on tomatoes

[1] W. Abtew and A. Melesse, “Evaporation and evapotranspiration: Measurements and estimations”, Springer Sci., p. 53, p. 62, 2013. http://doi.org/10.1007/978-94-007-4737-1 AbtewW. MelesseA. “Evaporation and evapotranspiration: Measurements and estimations” Springer Sci. 53 62 2013 http://doi.org/10.1007/978-94-007-4737-1 10.1007/978-94-007-4737-1 Search in Google Scholar

[2] S.R. Adams, K.E. Cockshull and C.R.J. Cave, “Effect of temperature on the growth and development of tomato fruits. Annals of Botany”, vol. 88, no. 5, pp. 869–877, 2001. http://dx.doi.org/10.1006/anbo.2001.1524 AdamsS.R. CockshullK.E. CaveC.R.J. “Effect of temperature on the growth and development of tomato fruits” Annals of Botany 88 5 869 877 2001 http://dx.doi.org/10.1006/anbo.2001.1524 10.1006/anbo.2001.1524 Search in Google Scholar

[3] S. J. Juneidi. “From Engineering to Programming: Smart Multi-Agent Application Using ARL”, International Journal of Advanced Science and Technology, vol. 29, no. 05, pp. 2700–2716, May 2020. http://sersc.org/journals/index.php/IJAST/article/view/11368 JuneidiS. J. “From Engineering to Programming: Smart Multi-Agent Application Using ARL” International Journal of Advanced Science and Technology 29 05 2700 2716 May 2020 http://sersc.org/journals/index.php/IJAST/article/view/11368 Search in Google Scholar

[4] P.O. Ajwang and H.J. Tantau, “Prediction of the effect of insect-proof screens on climate in a naturally ventilated greenhouse in humid tropical climates”, Acta Horticulturae, Int. Soc. Horticultural Sci. (ISHS), pp. 449–456, Oct. 2005. https://doi.org/10.17660/ActaHortic.2005.691.54 AjwangP.O. TantauH.J. “Prediction of the effect of insect-proof screens on climate in a naturally ventilated greenhouse in humid tropical climates” Acta Horticulturae, Int. Soc. Horticultural Sci. (ISHS) 449 456 Oct. 2005 https://doi.org/10.17660/ActaHortic.2005.691.54 10.17660/ActaHortic.2005.691.54 Search in Google Scholar

[5] ASABE Standard, “Heating, ventilating and cooling greenhouses”, ANSI/ASAE EP406.4, American Society of Agricultural and Biological Engineers, 2015. http://citeseerx.ist.psu.edu/viewdoc/download?doi=1 ASABE Standard “Heating, ventilating and cooling greenhouses” ANSI/ASAE EP406.4, American Society of Agricultural and Biological Engineers 2015 http://citeseerx.ist.psu.edu/viewdoc/download?doi=1 Search in Google Scholar

[6] H. Gautier, S. Guichard, and M. Tchamitchian, “Modulation of competition between fruits and leaves by flower pruning and water fogging, and consequences on tomato leaf and fruit growth”, Annals of Botany, vol. 88 no. 4, pp. 645–652, 2001. http://dx.doi.org/10.1006/anbo.2001.1518 GautierH. GuichardS. TchamitchianM. “Modulation of competition between fruits and leaves by flower pruning and water fogging, and consequences on tomato leaf and fruit growth” Annals of Botany 88 4 645 652 2001 http://dx.doi.org/10.1006/anbo.2001.1518 10.1006/anbo.2001.1518 Search in Google Scholar

[7] R. I. Grange and D.W. Hand. “A review of the effects of atmospheric humidity on the growth of horticultural crops”, Journal of Horticultural Sciences, vol. 62 no. 2, pp. 125–134, 1987. https://doi.org/10.1080/14620316.1987.11515760 GrangeR. I. HandD.W. “A review of the effects of atmospheric humidity on the growth of horticultural crops” Journal of Horticultural Sciences 62 2 125 134 1987 https://doi.org/10.1080/14620316.1987.11515760 10.1080/14620316.1987.11515760 Search in Google Scholar

[8] D. Harel, H. Fadida, A. Slepoy, S. Gantz, and K. Shilo, “The effect of mean daily temperature and relative humidity on pollen, fruit set and yield of tomato grown in commercial protected cultivation”, Agronomy, vol. 4 no. 1, pp. 167–177, 2014. HarelD. FadidaH. SlepoyA. GantzS. ShiloK. “The effect of mean daily temperature and relative humidity on pollen, fruit set and yield of tomato grown in commercial protected cultivation” Agronomy 4 1 167 177 2014 10.3390/agronomy4010167 Search in Google Scholar

[9] G.J. Hochmuth and R.C. Hochmuth, “Production of greenhouse tomatoes - Florida greenhouse vegetable production handbook”, Selection of Cultivars. Production, 3, pp. 1–18, 2012. HochmuthG.J. HochmuthR.C. “Production of greenhouse tomatoes - Florida greenhouse vegetable production handbook” Selection of Cultivars. Production 3 1 18 2012 10.32473/edis-cv272-2012 Search in Google Scholar

[10] G.J. Hoffman, “Humidity, Controlled Environment Guidelines Plant Res.”, pp. 141–172, 1979. HoffmanG.J. “Humidity, Controlled Environment Guidelines Plant Res.” 141 172 1979 10.1016/B978-0-12-690950-0.50015-6 Search in Google Scholar

[11] R. Holder and K.E. Cockshull, “Effects of humidity on the growth and yield of glasshouse tomatoes”, Journal of Horticultural Science, vol. 65 no. 1, p. 3139, 1990. https://doi.org/10.1080/00221589.1990.11516025 HolderR. CockshullK.E. “Effects of humidity on the growth and yield of glasshouse tomatoes” Journal of Horticultural Science 65 1 3139 1990 https://doi.org/10.1080/00221589.1990.11516025 10.1080/00221589.1990.11516025 Search in Google Scholar

[12] D. Iraqi, S. Gagnon, S. Dubé, and A. Gosselin, “Vapor pressure deficit (VPD) effects on the physiology and yield of greenhouse tomato”, HortScience, vol. 30 no. 4, pp. 846–846, 1995. IraqiD. GagnonS. DubéS. GosselinA. “Vapor pressure deficit (VPD) effects on the physiology and yield of greenhouse tomato” HortScience 30 4 846 846 1995 10.21273/HORTSCI.30.4.846E Search in Google Scholar

[13] N. Jain, “Tomato cultivation in open fields and greenhouses. A guideline booklet”, NaanDanJain Irrigation Ltd., 2012. http://www.naandanjain.com/uploads/catalogerfiles/tomato-2/Tomato_eng_booklet_190812final%20.pdf JainN. “Tomato cultivation in open fields and greenhouses. A guideline booklet” NaanDanJain Irrigation Ltd. 2012 http://www.naandanjain.com/uploads/catalogerfiles/tomato-2/Tomato_eng_booklet_190812final%20.pdf Search in Google Scholar

[14] J. Janse and G.W.H. Welles, “Effects of energy saving measures on keeping quality of tomato and cucumber fruits” In Symposium on Quality of Vegetables. Jun 18. 163, pp. 261–270, 1984. https://doi.org/10.17660/ActaHortic.1984.163.29 JanseJ. WellesG.W.H. “Effects of energy saving measures on keeping quality of tomato and cucumber fruits” In Symposium on Quality of Vegetables Jun 18 163, 261 270 1984 https://doi.org/10.17660/ActaHortic.1984.163.29 10.17660/ActaHortic.1984.163.29 Search in Google Scholar

[15] M.E. Jensen, R.D. Burman, and R.G. Allen, “Evapotranspiration and Irrigation Water Requirements”, Book - Manual of Practice No. 70. American Society of Civil Engineers, 1990. https://doi.org/10.1061/9780784414057 JensenM.E. BurmanR.D. AllenR.G. “Evapotranspiration and Irrigation Water Requirements” Book - Manual of Practice No. 70. American Society of Civil Engineers 1990 https://doi.org/10.1061/9780784414057 10.1061/9780784414057 Search in Google Scholar

[16] J.B. Jones, “Instructions for Growing Tomatoes in the Garden and Green-House”, GroSystems. 2013. JonesJ.B. “Instructions for Growing Tomatoes in the Garden and Green-House” GroSystems 2013 Search in Google Scholar

[17] J.W. Jones, E. Dayan, L.H. Allen, H. Van Keulen, and H. Challa, “A dynamic tomato growth and yield model (TOMGRO)”, trans. ASAE, vol. 34 no. 2, 1991. JonesJ.W. DayanE. AllenL.H. Van KeulenH. ChallaH. “A dynamic tomato growth and yield model (TOMGRO)” trans. ASAE 34 2 1991 10.13031/2013.31715 Search in Google Scholar

[18] W. Baudoin, R. Nono-Womdim, N. Lutaladio, A. Hodder, N. Castilla, C. Leonardi, S. De Pascale, M. Qaryouti, and R. Duffy, “Good agricultural practices for greenhouse vegetable crops: principles for mediterranean climate areas”, 2013. BaudoinW. Nono-WomdimR. LutaladioN. HodderA. CastillaN. LeonardiC. De PascaleS. QaryoutiM. DuffyR. “Good agricultural practices for greenhouse vegetable crops: principles for mediterranean climate areas” 2013 Search in Google Scholar

[19] R. Chen, S. Kang, X. Hao, F. Li, T. Du, R. Qiu, and J. Chen, “Variations in tomato yield and quality in relation to soil properties and evapotranspiration under greenhouse condition”, Scientia Hort., vol. 197 no. 3, 2015. http://dx.doi.org/10.1016/j.scienta.2015.09.047 ChenR. KangS. HaoX. LiF. DuT. QiuR. ChenJ. “Variations in tomato yield and quality in relation to soil properties and evapotranspiration under greenhouse condition” Scientia Hort. 197 3 2015 http://dx.doi.org/10.1016/j.scienta.2015.09.047 10.1016/j.scienta.2015.09.047 Search in Google Scholar

[20] E. Cherie, “The Complete Guide to Growing Tomatoes: A Complete Step-by-Step Guide Including Heirloom Tomatoes (Back-to-Basics Gardening)”, 2010. CherieE. “The Complete Guide to Growing Tomatoes: A Complete Step-by-Step Guide Including Heirloom Tomatoes (Back-to-Basics Gardening)” 2010 Search in Google Scholar

[21] J.H. Choi, G.C. Chung, and Suh S.R., “Effect of night humidity on the vegetative growth and the mineral composition of tomato and strawberry plants”, Scientia Hort., vol. 70 no. 4, pp. 293–299, 1997. http://www.sciencedirect.com/science/article/pii/S0304423897000551 ChoiJ.H. ChungG.C. SuhS.R. “Effect of night humidity on the vegetative growth and the mineral composition of tomato and strawberry plants” Scientia Hort. 70 4 293 299 1997 http://www.sciencedirect.com/science/article/pii/S0304423897000551 10.1016/S0304-4238(97)00055-1 Search in Google Scholar

[21] S. Cohen, E. Raveh, Y. Li, A. Grava, E.E. Goldschmidh, “Physiological responses of leaves, tree growth and fruit yield of grapefruit trees under reflective shade screens”, Scientia Hort., vol. 107 no. 1, pp. 25–35, 2005. http://www.sciencedirect.com/science/article/pii/S0304423805002128 CohenS. RavehE. LiY. GravaA. GoldschmidhE.E. “Physiological responses of leaves, tree growth and fruit yield of grapefruit trees under reflective shade screens” Scientia Hort. 107 1 25 35 2005 http://www.sciencedirect.com/science/article/pii/S0304423805002128 10.1016/j.scienta.2005.06.004 Search in Google Scholar

[22] R.S. Criddle, B.N. Smith, and L.D. Hansen, “A respiration based description of plant growth rate responses to temperature”, Planta, vol. 201 no. 4, pp. 441–445, 1997. https://doi.org/10.1007/s004250050087 CriddleR.S. SmithB.N. HansenL.D. “A respiration based description of plant growth rate responses to temperature” Planta 201 4 441 445 1997 https://doi.org/10.1007/s004250050087 10.1007/s004250050087 Search in Google Scholar

[23] G. Dimokas, M. Tchamitchian, and C. Kittas, “Calibration and validation of a biological model to simulate the development and production of tomatoes in Mediterranean greenhouses during winter period”, Biosystems Eng., vol. 103 no. 2, pp. 217–227, 2009. http://dx.doi.org/10.1016/j.biosystemseng.2009.01.004 DimokasG. TchamitchianM. KittasC. “Calibration and validation of a biological model to simulate the development and production of tomatoes in Mediterranean greenhouses during winter period” Biosystems Eng. 103 2 217 227 2009 http://dx.doi.org/10.1016/j.biosystemseng.2009.01.004 10.1016/j.biosystemseng.2009.01.004 Search in Google Scholar

[24] P. Duchowski and A. Brazaitytë, “Tomato photosynthesis monitoring in investigations on tolerance to low temperatures”, Acta Horticulturae. Int. Soc. Horticultural Sci. (ISHS), pp. 335–339, 2001. https://doi.org/10.17660/ActaHortic.2001.562.39 DuchowskiP. BrazaitytëA. “Tomato photosynthesis monitoring in investigations on tolerance to low temperatures” Acta Horticulturae. Int. Soc. Horticultural Sci. (ISHS) 335 339 2001 https://doi.org/10.17660/ActaHortic.2001.562.39 10.17660/ActaHortic.2001.562.39 Search in Google Scholar

[25] Factsheet, “Understanding Humidity Control in Greenhouses”, Publication of the Canadian Ministry of Agriculture, British Columbia, 2015. https://www2.gov.bc.ca/assets/gov/farming-natural-resources-and-industry/agricultureandseafood/animalandcrops/cropproduction/understanding_humidity_control.pdf Factsheet “Understanding Humidity Control in Greenhouses” Publication of the Canadian Ministry of Agriculture British Columbia 2015 https://www2.gov.bc.ca/assets/gov/farming-natural-resources-and-industry/agricultureandseafood/animalandcrops/cropproduction/understanding_humidity_control.pdf Search in Google Scholar

[26] M. Gallardo, R.B. Thompson, J.S. Rodriguez, F. Rodriguez, M.D. Fernández, J.A. Sánchez, and Magán J.J., “Simulation of transpiration, drainage, N uptake, nitrate leaching, and N uptake concentration in tomato grown in open substrate”, Agricultural Water Manag., vol. 96 no. 12, pp. 1773–1784, 2009. GallardoM. ThompsonR.B. RodriguezJ.S. RodriguezF. FernándezM.D. SánchezJ.A. MagánJ.J. “Simulation of transpiration, drainage, N uptake, nitrate leaching, and N uptake concentration in tomato grown in open substrate” Agricultural Water Manag. 96 12 1773 1784 2009 10.1016/j.agwat.2009.07.013 Search in Google Scholar

[27] M.L. Garcia, E. Medrano, M.C. Sanchez-Guerrero, and P. Lorenzo, “Climatic effects of two cooling systems”, Optimum Multiclimate for Greenhouse Cultivation of Tomato 301 and fruit production of tomato plants, Sci. Hort., vol. 27 no. 1, pp. 9–13, 2011. http://www.sciencedirect.com/science/article/pii/0304423885900494 GarciaM.L. MedranoE. Sanchez-GuerreroM.C. LorenzoP. “Climatic effects of two cooling systems” Optimum Multiclimate for Greenhouse Cultivation of Tomato 301 and fruit production of tomato plants, Sci. Hort. 27 1 9 13 2011 http://www.sciencedirect.com/science/article/pii/0304423885900494 Search in Google Scholar

[28] C. Kittas, M. Karamanis, and N. Katsoulas, “Air temperature regime in a forced ventilated greenhouse with rose crop”, Energy Buildings, vol. 37 no. 8, pp. 807–812, 2005. http://www.sciencedirect.com/science/article/pii/S0378778804003433 KittasC. KaramanisM. KatsoulasN. “Air temperature regime in a forced ventilated greenhouse with rose crop” Energy Buildings 37 8 807 812 2005 http://www.sciencedirect.com/science/article/pii/S0378778804003433 10.1016/j.enbuild.2004.10.009 Search in Google Scholar

[29] Y. Li, X. Wen, L. Li, and M. Song, “The effect of root-zone temperature on temperature difference between leaf and air in tomato plants”, Acta Hortic., 1107, pp. 251–256, 2014. 10.17660/ActaHortic.2015.1107.34 LiY. WenX. LiL. SongM. “The effect of root-zone temperature on temperature difference between leaf and air in tomato plants” Acta Hortic. 1107 251 256 2014 10.17660/ActaHortic.2015.1107.34 Open DOISearch in Google Scholar

[30] F. Liu, Y. Cohen, M. Fuchs, Z. Plaut, and A. Grava, “The effect of vapor pressure deficit on leaf area and water transport in flower stems of soil-less culture rose”, Agricultural Water Manag., vol. 81 no. 1–2, pp. 216–224, 2006. LiuF. CohenY. FuchsM. PlautZ. GravaA. “The effect of vapor pressure deficit on leaf area and water transport in flower stems of soil-less culture rose” Agricultural Water Manag. 81 1–2 216 224 2006 10.1016/j.agwat.2005.03.005 Search in Google Scholar

[31] N. Lu, T. Nukaya, T. Kamimura, D. Zhang, I. Kurimoto, M. Takagaki, T. Maruo, T. Kozai, and W. Yamori, “Control of vapor pressure deficit (VPD) in greenhouse enhanced tomato growth and productivity during the winter season”, Scientia Horticulturae, 197, pp. 17–23, 2015. https://www.sciencedirect.com/science/article/pii/S0304423815302752 LuN. NukayaT. KamimuraT. ZhangD. KurimotoI. TakagakiM. MaruoT. KozaiT. YamoriW. “Control of vapor pressure deficit (VPD) in greenhouse enhanced tomato growth and productivity during the winter season” Scientia Horticulturae 197 17 23 2015 https://www.sciencedirect.com/science/article/pii/S0304423815302752 10.1016/j.scienta.2015.11.001 Search in Google Scholar

[32] G. Mahajan and K.G. Singh, “Response of Greenhouse tomato to irrigation and fertigation”, Agric. Water Manag., vol. 84 no. 1, pp. 202–206, 2006. http://www.sciencedirect.com/science/article/pii/S0378377406000953 MahajanG. SinghK.G. “Response of Greenhouse tomato to irrigation and fertigation” Agric. Water Manag. 84 1 202 206 2006 http://www.sciencedirect.com/science/article/pii/S0378377406000953 10.1016/j.agwat.2006.03.003 Search in Google Scholar

[33] J.I. Morison and M.D. Morecroft, “Plant growth and climate change”, John Wiley and Sons. 2008. http://doi.wiley.com/10.1002/9780470988695 MorisonJ.I. MorecroftM.D. “Plant growth and climate change” John Wiley and Sons. 2008 http://doi.wiley.com/10.1002/9780470988695 10.1002/9780470988695 Search in Google Scholar

[34] M. Nepi, L. Cresti, M. Guarnieri, and E. Pacini, “Effect of relative humidity on water content, viability and carbohydrate profile of Petunia hybrida and Cucurbita pepo pollen”, Plant Systematics Evolution, vol. 284 no. 1–2, pp. 57–64, 2010. NepiM. CrestiL. GuarnieriM. PaciniE. “Effect of relative humidity on water content, viability and carbohydrate profile of Petunia hybrida and Cucurbita pepo pollen” Plant Systematics Evolution 284 1–2 57 64 2010 10.1007/s00606-009-0237-x Search in Google Scholar

[35] G. Ntatsi, D. Savvas, K. Huntenburg, U. Druege, D.K. Hincha, E. Zuther, and D. Schwarz, “A study on ABA involvement in the response of tomato to suboptimal root temperature using reciprocal grafts with notabilis, a null mutant in the ABA-biosynthesis gene LeNCED1”, Environmental and experimental botany, vol. 97 pp. 11–21, 2014. https://www.sciencedirect.com/science/article/pii/S0098847213001408 NtatsiG. SavvasD. HuntenburgK. DruegeU. HinchaD.K. ZutherE. SchwarzD. “A study on ABA involvement in the response of tomato to suboptimal root temperature using reciprocal grafts with notabilis, a null mutant in the ABA-biosynthesis gene LeNCED1” Environmental and experimental botany 97 11 21 2014 https://www.sciencedirect.com/science/article/pii/S0098847213001408 10.1016/j.envexpbot.2013.09.011 Search in Google Scholar

[36] S.M. Olson, W.M. Stall, G.E. Vallad, S.E. Webb, S.A. Smith, E.H. Simonne, E.J. McAvoy, B.M. Santos, and M. Ozores Hampton, “Tomato production in Florida”, EDIS. 2012. OlsonS.M. StallW.M. ValladG.E. WebbS.E. SmithS.A. SimonneE.H. McAvoyE.J. SantosB.M. Ozores HamptonM. “Tomato production in Florida” EDIS 2012 Search in Google Scholar

[37] S. Omafra, “Growing Greenhouse Vegetables”, Ontario Ministry of Agriculture, Food, and Rural Affairs. 2005. OmafraS. “Growing Greenhouse Vegetables” Ontario Ministry of Agriculture, Food, and Rural Affairs 2005 Search in Google Scholar

[38] M. Peet, S. Sato, C. Clément, and E. Pressman, “Heat stress increases sensitivity of pollen, fruit and seed production in tomatoes (Lycopersicon esculentum Mill.) to non-optimal vapor pressure deficits”, Acta Horticulturae. Int. Soc. Hort. Sci. (ISHS), pp. 209–215, 2002. https://doi.org/10.17660/ActaHortic.2003.618.23 PeetM. SatoS. ClémentC. PressmanE. “Heat stress increases sensitivity of pollen, fruit and seed production in tomatoes (Lycopersicon esculentum Mill.) to non-optimal vapor pressure deficits” Acta Horticulturae. Int. Soc. Hort. Sci. (ISHS) 209 215 2002 https://doi.org/10.17660/ActaHortic.2003.618.23 10.17660/ActaHortic.2003.618.23 Search in Google Scholar

[39] A.J.F. Picken, “A review of pollination and fruit set in the tomato (Lycopersicon esculentum Mill.)”, J. Hort. Sci., vol. 59 no. 1, pp. 1–13, 1984. https://doi.org/10.1080/00221589.1984.11515163 PickenA.J.F. “A review of pollination and fruit set in the tomato (Lycopersicon esculentum Mill.)” J. Hort. Sci. 59 1 1 13 1984 https://doi.org/10.1080/00221589.1984.11515163 10.1080/00221589.1984.11515163 Search in Google Scholar

[40] K. Popovski, “Greenhouse climate factors”, Geo-heat center Quarterly Bulletin, vol. 18 no. 1, pp. 14–20. 1997. PopovskiK. “Greenhouse climate factors” Geo-heat center Quarterly Bulletin 18 1 14 20 1997 Search in Google Scholar

[41] J. Portree, “Greenhouse vegetable production guide for commercial growers”, Province of British Columbia Ministry of Agriculture, Fisheries and Food, 1996. PortreeJ. “Greenhouse vegetable production guide for commercial growers” Province of British Columbia Ministry of Agriculture, Fisheries and Food 1996 Search in Google Scholar

[42] J.J. Prenger and P.P. Ling, “Greenhouse Condensation Control Understanding and Using Vapor Pressure Deficit (VPD)”, 2001. PrengerJ.J. LingP.P. “Greenhouse Condensation Control Understanding and Using Vapor Pressure Deficit (VPD)” 2001 Search in Google Scholar

[43] J.J. Prenger and P.P. Ling, “Ohio State University Fact Sheet Food, Agricultural and Biological Engineering Greenhouse Condensation Control - An Introduction”, pp. 1–3. 2007. PrengerJ.J. LingP.P. “Ohio State University Fact Sheet Food, Agricultural and Biological Engineering Greenhouse Condensation Control - An Introduction” 1 3 2007 Search in Google Scholar

[44] S. Sato, M. Kamiyama, T. Iwata, N. Makita, H. Furukawa, and H. Ikeda, “Moderate increase of mean daily temperature adversely affects fruit set of Lycopersicon esculentum by disrupting specific physiological processes in male reproductive development”, Annals Botany, vol. 97 no. 5, pp. 731–738, 2006. SatoS. KamiyamaM. IwataT. MakitaN. FurukawaH. IkedaH. “Moderate increase of mean daily temperature adversely affects fruit set of Lycopersicon esculentum by disrupting specific physiological processes in male reproductive development” Annals Botany 97 5 731 738 2006 10.1093/aob/mcl037280341916497700 Search in Google Scholar

[45] S. Sato, M.M. Peet, and J.F. Thomas, “Physiological factors limit fruit set of tomato (Lycopersicon esculentum Mill.) under chronic, mild heat stress”, Plant, Cell Environ., vol. 23 no. 7, pp. 719–726, 2000. http://dx.doi.org/10.1046/j.1365-3040.2000.00589 SatoS. PeetM.M. ThomasJ.F. “Physiological factors limit fruit set of tomato (Lycopersicon esculentum Mill.) under chronic, mild heat stress” Plant, Cell Environ. 23 7 719 726 2000 http://dx.doi.org/10.1046/j.1365-3040.2000.00589 10.1046/j.1365-3040.2000.00589.x Search in Google Scholar

[46] D. Schwarz, A.J. Thompson, and H.P. Kläring, 2014. “Guidelines to use tomato in experiments with a controlled environment”, Frontiers Plant Sci., 5, p. 625. http://www.ncbi.nlm.nih.gov/pubmed/25477888%5Cnhttp://www.pubmedcentral.nih.gov/articlerender.fcgi?artid=PMC4235429 SchwarzD. ThompsonA.J. KläringH.P. 2014 “Guidelines to use tomato in experiments with a controlled environment” Frontiers Plant Sci. 5 625 http://www.ncbi.nlm.nih.gov/pubmed/25477888%5Cnhttp://www.pubmedcentral.nih.gov/articlerender.fcgi?artid=PMC4235429 10.3389/fpls.2014.00625423542925477888 Search in Google Scholar

[47] R. Shamshiri, “Measuring optimality degrees of microclimate parameters in protected cultivation of tomato under tropical climate condition”, Measurement, 2017. http://www.sciencedirect.com/science/article/pii/S0263224117301276 ShamshiriR. “Measuring optimality degrees of microclimate parameters in protected cultivation of tomato under tropical climate condition” Measurement 2017 http://www.sciencedirect.com/science/article/pii/S0263224117301276 10.1016/j.measurement.2017.02.028 Search in Google Scholar

[48] R. Shamshiri, D. Ahmad, A. Zakaria, W.I.W. Ismail, H.C. Man and M. Yamin, “Evaluation of the Reduced State-Variable TOMGRO Model using Boundary Data”, 2016 ASABE Annual Int. Meeting, 2016. http://elibrary.asabe.org/ ShamshiriR. AhmadD. ZakariaA. IsmailW.I.W. ManH.C. YaminM. “Evaluation of the Reduced State-Variable TOMGRO Model using Boundary Data” 2016 ASABE Annual Int. Meeting 2016 http://elibrary.asabe.org/ Search in Google Scholar

[49] R. Shamshiri, D. Ahmad, W.I.W. Ismail, H.C. Man, A. Zakaria, M. Yamin, and P. van Beveren, “Comparative evaluation of naturally ventilated screenhouse and evaporative cooled greenhouse based on optimal vapor pressure deficit”, ASABE Annual Int. Meeting, July 17–20, 2016. 10.13031/aim.20162454215, http://elibrary.asabe.org/abstract.asp?aid=46786&t=5 ShamshiriR. AhmadD. IsmailW.I.W. ManH.C. ZakariaA. YaminM. van BeverenP. “Comparative evaluation of naturally ventilated screenhouse and evaporative cooled greenhouse based on optimal vapor pressure deficit” ASABE Annual Int. Meeting July 17–20 2016 10.13031/aim.20162454215 http://elibrary.asabe.org/abstract.asp?aid=46786&t=5 Open DOISearch in Google Scholar

[50] How to Electronics site, DIY Soil NPK Meter using Arduino & Soil NPK Sensor, Home/Arduino Projects/Measure Soil Nutrient using Arduino & Soil NPK Sensor, 2022. How to Electronics site, DIY Soil NPK Meter using Arduino & Soil NPK Sensor, Home/Arduino Projects/Measure Soil Nutrient using Arduino & Soil NPK Sensor 2022 Search in Google Scholar

[51] Admin Electronics Articles, Measure Soil Nutrient using Arduino & Soil NPK Sensor, Last Updated: August 21, 2022, https://how2electronics.com/measure-soil-nutrient-using-arduino-soil-npk-sensor/ Admin Electronics Articles, Measure Soil Nutrient using Arduino & Soil NPK Sensor Last Updated: August 21, 2022, https://how2electronics.com/measure-soil-nutrient-using-arduino-soil-npk-sensor/ Search in Google Scholar

[52] S.J. Juneidi, “Covid-19 Tracing Contacts Apps: Technical and Privacy, International Journal of Advances in Soft Computing and its Applications,” vol. 12, no. 3, pp. 25–44, 2020. JuneidiS.J. “Covid-19 Tracing Contacts Apps: Technical and Privacy, International Journal of Advances in Soft Computing and its Applications,” 12 3 25 44 2020 Search in Google Scholar

[53] R. Shamshiri, W.I.W. Ismail, and D. Ahmad, “Experimental evaluation of air temperature, relative humidity and vapor pressure deficit in tropical lowland plant production environments”, J. Agric. Sci. Technol., vol. 19 no. 1, pp. 59–72, Advances Environ. Biol., 8(22), 5–13, 2014. ShamshiriR. IsmailW.I.W. AhmadD. “Experimental evaluation of air temperature, relative humidity and vapor pressure deficit in tropical lowland plant production environments” J. Agric. Sci. Technol. 19 1 59 72 Advances Environ. Biol., 8(22), 5–13, 2014 Search in Google Scholar

[54] A. R. Abdul Rajak, “Emerging Technological Methods for Effective Farming by Cloud Computing and IoT”, Emerging Science Journal, vol. 6 no. 5, 2022. 10.28991/ESJ-2022-06-05-07 Abdul RajakA. R. “Emerging Technological Methods for Effective Farming by Cloud Computing and IoT” Emerging Science Journal 6 5 2022 10.28991/ESJ-2022-06-05-07 Open DOISearch in Google Scholar

[55] T.H. Short, C.M. Draper, and M.A. Donnell, “Web-based decision support system for hydroponic vegetable production”, Acta Horticulturae, Int. Soc. Hort. Sci. (ISHS), pp. 867–870, 2005. https://doi.org/10.17660/ActaHortic.2005.691.107 ShortT.H. DraperC.M. DonnellM.A. “Web-based decision support system for hydroponic vegetable production” Acta Horticulturae, Int. Soc. Hort. Sci. (ISHS) 867 870 2005 https://doi.org/10.17660/ActaHortic.2005.691.107 10.17660/ActaHortic.2005.691.107 Search in Google Scholar

[56] E. Schrevens, J. Tenorio, A. Cooman, and A. Medina, “Simulation of greenhouse management for the cultivation of tomato in the high altitude tropics”, Acta Hort, 691(2002), 75–82. Emerging Science Journal, Vol 4 (2010), 2005. SchrevensE. TenorioJ. CoomanA. MedinaA. “Simulation of greenhouse management for the cultivation of tomato in the high altitude tropics” Acta Hort 691 2002 75 82 Emerging Science Journal, Vol 4 (2010), 2005. 10.17660/ActaHortic.2005.691.6 Search in Google Scholar

[57] I.H. Wayangkau, Y. Mekiuw, R. Rachmat, S. Suwarjono, H. Hariyanto, “Utilization of IoT for Soil Moisture and Temperature Monitoring System for Onion Growth”, 10.28991/esj-2021-SP1-07 WayangkauI.H. MekiuwY. RachmatR. SuwarjonoS. HariyantoH. “Utilization of IoT for Soil Moisture and Temperature Monitoring System for Onion Growth” 10.28991/esj-2021-SP1-07 Open DOISearch in Google Scholar

[58] J. Salahededdin Juneidi, G. A. Vouros, “Agent Role Locking (ARL): Theory for Agent Oriented Software Engineering”, IASTED International Conference SE, 2004. Salahededdin JuneidiJ. VourosG. A. “Agent Role Locking (ARL): Theory for Agent Oriented Software Engineering” IASTED International Conference SE 2004 Search in Google Scholar

[59] J.A. Tindall, H.A. Mills, and D.E. Radcliffe, “The effect of root zone temperature on nutrient uptake of tomato”, J. Plant Nutrition, vol. 13 no. 8, pp. 939–956, 1990. https://doi.org/10.1080/01904169009364127 TindallJ.A. MillsH.A. RadcliffeD.E. “The effect of root zone temperature on nutrient uptake of tomato” J. Plant Nutrition 13 8 939 956 1990 https://doi.org/10.1080/01904169009364127 10.1080/01904169009364127 Search in Google Scholar

[60] M. Triguii, S.F. Barringtoni, and L. Gauthier, “Effects of humidity on tomato”, Canadian Agricultural Eng., 41(3), 135–140, 1999. TriguiiM. BarringtoniS.F. GauthierL. “Effects of humidity on tomato” Canadian Agricultural Eng. 41 3 135 140 1999 Search in Google Scholar

[61] D. Van Ploeg and E. Heuvelink, “Influence of sub-optimal temperature on tomato growth and yield: a review”, J. Hort. Sci. Biotechnol., vol. 80 no. 6, pp. 652–659, 2005. https://doi.org/10.1080/14620316.2005.11511994 Van PloegD. HeuvelinkE. “Influence of sub-optimal temperature on tomato growth and yield: a review” J. Hort. Sci. Biotechnol. 80 6 652 659 2005 https://doi.org/10.1080/14620316.2005.11511994 10.1080/14620316.2005.11511994 Search in Google Scholar

[62] B.H.E. Vanthoor, C. Stanghellini, E.J. Van Henten, and P.H.B. De Visser, “A methodology for model-based greenhouse design: Part 1, a greenhouse climate model for a broad range of designs and climates”, Biosystems Eng., vol. 110 no. 4, pp. 363–377, 2011. http://dx.doi.org/10.1016/j.biosystemseng.2011.06.001 VanthoorB.H.E. StanghelliniC. Van HentenE.J. De VisserP.H.B. “A methodology for model-based greenhouse design: Part 1, a greenhouse climate model for a broad range of designs and climates” Biosystems Eng. 110 4 363 377 2011 http://dx.doi.org/10.1016/j.biosystemseng.2011.06.001 10.1016/j.biosystemseng.2011.06.001 Search in Google Scholar

[63] K. Vermeulen, J.-M. Aerts, J. Dekock, P. Bleyaert, D. Berckmans, and K. Steppe, “Automated leaf temperature monitoring of glasshouse tomato plants by using a leaf energy balance model”, Computers and Electronics in Agriculture, 87, pp. 19–31, 2012. http://dx.doi.org/10.1016/j.compag.2012.05.003 VermeulenK. AertsJ.-M. DekockJ. BleyaertP. BerckmansD. SteppeK. “Automated leaf temperature monitoring of glasshouse tomato plants by using a leaf energy balance model” Computers and Electronics in Agriculture 87 19 31 2012 http://dx.doi.org/10.1016/j.compag.2012.05.003 10.1016/j.compag.2012.05.003 Search in Google Scholar

[64] J.J. Salaheddin, “Machines' Fault Detection and Tolerance Using Big Data Management”, International Journal of Engineering Research and Technology, vol. 12, no. 10, pp. 1739–1750, 2019. SalaheddinJ.J. “Machines' Fault Detection and Tolerance Using Big Data Management” International Journal of Engineering Research and Technology 12 10 1739 1750 2019 Search in Google Scholar

[65] M. Viuda-Martos, E. Sanchez-Zapata, E. Sayas-Barberá, E. Sendra, J.A. Perez-Alvarez, and J. Fernández-López, “Tomato and tomato byproducts: Human health benefits of lycopene and its application to meat products: a review”, Critical reviews in food science and nutrition, vol. 54 no. 8, pp. 1032–1049, 2014. http://www.ncbi.nlm.nih.gov/pubmed/24499120 Viuda-MartosM. Sanchez-ZapataE. Sayas-BarberáE. SendraE. Perez-AlvarezJ.A. Fernández-LópezJ. “Tomato and tomato byproducts: Human health benefits of lycopene and its application to meat products: a review” Critical reviews in food science and nutrition 54 8 1032 1049 2014 http://www.ncbi.nlm.nih.gov/pubmed/24499120 10.1080/10408398.2011.62379924499120 Search in Google Scholar

[66] D. Zhang, Z. Zhongdian, L. Jianming, C. Yibo, D. Qingjie, and P. Tonghua, “Regulation of vapor pressure deficit by greenhouse micro-fog systems improved growth and productivity of tomato via enhancing photosynthesis during summer season”, PloS one, vol. 10 no. 7, 2015. ZhangD. ZhongdianZ. JianmingL. YiboC. QingjieD. TonghuaP. “Regulation of vapor pressure deficit by greenhouse micro-fog systems improved growth and productivity of tomato via enhancing photosynthesis during summer season” PloS one 10 7 2015 10.1371/journal.pone.0133919451918826221726 Search in Google Scholar

[67] S. Zolnier, R.S. Gates, J. Buxton, and C. Mach, “Psychrometric and ventilation constraints for vapor pressure deficit control. Computers and Electronics in Agriculture”, vol. 26 no. 3, pp. 343–359, 2000. ZolnierS. GatesR.S. BuxtonJ. MachC. “Psychrometric and ventilation constraints for vapor pressure deficit control. Computers and Electronics in Agriculture” 26 3 343 359 2000 10.1016/S0168-1699(00)00084-3 Search in Google Scholar

[68] J. Salaheddine, “Juneidi New Computing Paradigm: Agent Orientated Engineering and Programming”, International Review on Computers and Software, vol. 9, no. 6, 2014 SalaheddineJ. “Juneidi New Computing Paradigm: Agent Orientated Engineering and Programming” International Review on Computers and Software 9 6 2014 Search in Google Scholar