Open Access

Effects of supplemental lighting using HPS and LED lamps with different light spectra on growth and yield of the cucumber (Cucumis sativus L.) during winter cultivation in greenhouse


Cite

Al-Mulla, Y. A., Al-Balushi, M. I., Al-Busaidi, H. A., Al-Mahdouri, A. A., Kittas, C., and Katsoulas, N. (2018). Analysis of microclimate and cucumber fruit yield in a screenhouse and an evaporatively cooled greenhouse in a semi-arid location. Transactions of the ASABE, 61(2), 619–629. Al-MullaY. A. Al-BalushiM. I. Al-BusaidiH. A. Al-MahdouriA. A. KittasC. KatsoulasN. 2018 Analysis of microclimate and cucumber fruit yield in a screenhouse and an evaporatively cooled greenhouse in a semi-arid location Transactions of the ASABE 61 2 619 629 10.13031/trans.12144 Search in Google Scholar

Blom, T. J., and Ingratta, F. J. (1984). The effect of high-pressure sodium lighting on the production of tomatoes, cucumbers and roses. Acta Horticulturae, 148, 905–914. BlomT. J. IngrattaF. J. 1984 The effect of high-pressure sodium lighting on the production of tomatoes, cucumbers and roses Acta Horticulturae 148 905 914 10.17660/ActaHortic.1984.148.118 Search in Google Scholar

Brazaitytė, A., Duchovskis, P., Urbonavičiūtė, A., Samuolienė, G., Jankauskienė, J., Kasiulevičiūtė-Bonakėrė, A., Bliznikas, Z., Novičkovas, A., Breivė, K., and Žukauskas, A. (2009). The effect of light-emitting diodes lighting on cucumber transplants and after-effect on yield. Zemdirbyste–Agriculture, 96, 102–118. BrazaitytėA. DuchovskisP. UrbonavičiūtėA. SamuolienėG. JankauskienėJ. Kasiulevičiūtė-BonakėrėA. BliznikasZ. NovičkovasA. BreivėK. ŽukauskasA. 2009 The effect of light-emitting diodes lighting on cucumber transplants and after-effect on yield Zemdirbyste–Agriculture 96 102 118 Search in Google Scholar

Gajc-Wolska, J., Kowalczyk, K., Metera, A., Mazur, K., Bujalski, D., and Hemka, L. (2013). Effect of supplementary lighting on selected physiological parameters and yielding of tomato plants. Folia Horticulturae, 25(2), 153–159. Gajc-WolskaJ. KowalczykK. MeteraA. MazurK. BujalskiD. HemkaL. 2013 Effect of supplementary lighting on selected physiological parameters and yielding of tomato plants Folia Horticulturae 25 2 153 159 10.2478/fhort-2013-0017 Search in Google Scholar

Gómez, C., and Mitchell, C. A. (2014). Supplemental lighting for greenhouse-grown tomatoes: Intracanopy LED towers vs. overhead HPS lamps. Acta Horticulturae, 1037, 855–862. GómezC. MitchellC. A. 2014 Supplemental lighting for greenhouse-grown tomatoes: Intracanopy LED towers vs. overhead HPS lamps Acta Horticulturae 1037 855 862 10.17660/ActaHortic.2014.1037.114 Search in Google Scholar

Grzelakowska, A., Cieślewicz, J., and Łudzińska, M. (2013). The dynamics of vitamin C content in fresh and processed cucumber (Cucumis sativus L.) Versita. Chemistry-Didactics-Ecology-Metrology, 8(1–2): 97–102. GrzelakowskaA. CieślewiczJ. ŁudzińskaM. 2013 The dynamics of vitamin C content in fresh and processed cucumber (Cucumis sativus L.) Versita Chemistry-Didactics-Ecology-Metrology 8 1–2 97 102 10.2478/cdem-2013-0022 Search in Google Scholar

Hao, X., Zheng, J. M., Little, C., Khosla, S. Hernández, R., Dragotakes, A., and Kubota, C. (2012). Pulsing effects of supplemental LED lighting on cucumber seedlings growth and morphology in greenhouse. Acta Horticulture, 1037, 875–880. HaoX. ZhengJ. M. LittleC. KhoslaS. HernándezR. DragotakesA. KubotaC. 2012 Pulsing effects of supplemental LED lighting on cucumber seedlings growth and morphology in greenhouse Acta Horticulture 1037 875 880 Search in Google Scholar

Hovi-Pekkanent, T., and Tahvonen, R. (2008). Effects of interlighting on yield and external fruit quality in year-round cultivated cucumber. Scientia Horticulturae, 116, 152–161. Hovi-PekkanentT. TahvonenR. 2008 Effects of interlighting on yield and external fruit quality in year-round cultivated cucumber Scientia Horticulturae 116 152 161 10.1016/j.scienta.2007.11.010 Search in Google Scholar

Hovi, T., Nakkila, J., and Tahvonen, R. (2004). Interlighting improves production of year-round cucumber. Scientia Horticulturae, 102, 283–294. HoviT. NakkilaJ. TahvonenR. 2004 Interlighting improves production of year-round cucumber Scientia Horticulturae 102 283 294 10.1016/j.scienta.2004.04.003 Search in Google Scholar

Joshia, N. C., Ratner, K., Eidelman, O., Bednarczyk, D., Zur, N., Many, Y., Shahak, Y., Aviv-Sharon, E., Achiam, M., Gilad, Z., and Charuvi, D. (2019). Effects of daytime intra-canopy LED illumination on photosynthesis and productivity of bell pepper grown in protected cultivation. Scientia Horticulturae, 250, 81–88. JoshiaN. C. RatnerK. EidelmanO. BednarczykD. ZurN. ManyY. ShahakY. Aviv-SharonE. AchiamM. GiladZ. CharuviD. 2019 Effects of daytime intra-canopy LED illumination on photosynthesis and productivity of bell pepper grown in protected cultivation Scientia Horticulturae 250 81 88 10.1016/j.scienta.2019.02.039 Search in Google Scholar

Kowalczyk, K., Gajc-Wolska, J., Bujalski, D., Mirgos, M., Niedzińska, M., Mazur, K., Żołnierczyk, P., Szatkowski, D., Cichoń, M., and Łęczycka, N. (2018). The effects of supplemental assimilation lighting with HPS and LED lamps on the cucumber yielding and fruit quality in autumn crop. Acta Scientiarium Polonorum Hortorum Cultus, 17(4), 193–200. KowalczykK. Gajc-WolskaJ. BujalskiD. MirgosM. NiedzińskaM. MazurK. ŻołnierczykP. SzatkowskiD. CichońM. ŁęczyckaN. 2018 The effects of supplemental assimilation lighting with HPS and LED lamps on the cucumber yielding and fruit quality in autumn crop Acta Scientiarium Polonorum Hortorum Cultus 17 4 193 200 10.24326/asphc.2018.4.17 Search in Google Scholar

Kowalczyk, K., Gajc-Wolska, J., Mirgos, M., Geszprych, A., Kowalczyk, W., Sieczko, L., Niedzińska, M., and Gajewski, M. (2020). Mineral nutrients needs of cucumber and its yield in protected winter cultivation, with HPS and LED supplementary lighting. Scientia Horticulturae, 265, 109–217. KowalczykK. Gajc-WolskaJ. MirgosM. GeszprychA. KowalczykW. SieczkoL. NiedzińskaM. GajewskiM. 2020 Mineral nutrients needs of cucumber and its yield in protected winter cultivation, with HPS and LED supplementary lighting Scientia Horticulturae 265 109 217 10.1016/j.scienta.2020.109217 Search in Google Scholar

Kowalczyk, K., Olewnicki, D., Mirgos, M., and Gajc-Wolska, J. (2020). Comparison of selected costs in greenhouse cucumber production with LED and HPS supplemental assimilation lighting. Agronomy, 10, 1342, doi: 10.3390/agronomy10091342. KowalczykK. OlewnickiD. MirgosM. Gajc-WolskaJ. 2020 Comparison of selected costs in greenhouse cucumber production with LED and HPS supplemental assimilation lighting Agronomy 10 1342 10.3390/agronomy10091342 Open DOISearch in Google Scholar

Massa, G. D., Kim, H-H., Wheeler, R. M., and Mitchell, C. A. (2008). Plant productivity in response to LED lighting. HortScience, 43, 1951–1956. MassaG. D. KimH-H. WheelerR. M. MitchellC. A. 2008 Plant productivity in response to LED lighting HortScience 43 1951 1956 10.21273/HORTSCI.43.7.1951 Search in Google Scholar

Menard, C., Dorais, M., Hovi, T., and Gosselin, A. (2006). Developmental and physiological responses of tomato and cucumber to additional blue light. Acta Horticulturae, 711, 291–296. MenardC. DoraisM. HoviT. GosselinA. 2006 Developmental and physiological responses of tomato and cucumber to additional blue light Acta Horticulturae 711 291 296 10.17660/ActaHortic.2006.711.39 Search in Google Scholar

Migut, D., Skrobacz, K., and Gorzelany, J. (2018). Evaluation of vitamin C content in fresh and pickled cucumber fruits. Applied Biosciences, 1(3), 27–28. MigutD. SkrobaczK. GorzelanyJ. 2018 Evaluation of vitamin C content in fresh and pickled cucumber fruits Applied Biosciences 1 3 27 28 10.31708/spi3.18/migt.cns18 Search in Google Scholar

Mitchell, C. A., Both, A. J., Bourget, M. C, Burr, J. F., Kubota, C., Lopez, R. G., Morrow, R. C., and Runkle, E. S. (2012). LEDs: The future of greenhouse lighting. Chronica Horticulture, 52, 6–12. MitchellC. A. BothA. J. BourgetM. C BurrJ. F. KubotaC. LopezR. G. MorrowR. C. RunkleE. S. 2012 LEDs: The future of greenhouse lighting Chronica Horticulture 52 6 12 Search in Google Scholar

Morrow, R. C. (2008). LED lighting in horticulture. HortScience, 43(7), 1947–1950. MorrowR. C. 2008 LED lighting in horticulture HortScience 43 7 1947 1950 10.21273/HORTSCI.43.7.1947 Search in Google Scholar

Olle, M., and Viršile, A. (2013). The effect of light emmiting diode lighting on greenhouse plant growth and quality. Agricultural and Food Sciences, 22(2), 223–234. OlleM. ViršileA. 2013 The effect of light emmiting diode lighting on greenhouse plant growth and quality Agricultural and Food Sciences 22 2 223 234 Search in Google Scholar

Pattison, P. M., Tsao, J. Y. and Krames, M. R. (2016). Light-emitting diode technology status and directions: opportunities for horticultural lighting. Acta Horticulturae,1134, 413–426. PattisonP. M. TsaoJ. Y. KramesM. R. 2016 Light-emitting diode technology status and directions: opportunities for horticultural lighting Acta Horticulturae 1134 413 426 10.17660/ActaHortic.2016.1134.53 Search in Google Scholar

Pettersen, R. I., Moe, R., and Gislerod, H. R. (2008). Effects of intracanopy lighting on photosynthetic characteristics of cucumber. In R. I. Pettersen (Ed.), The role of supplemental light duration in production of cucumber and roses. Ås, Norway: Norwegian University of Life Sciences. PettersenR. I. MoeR. GislerodH. R. 2008 Effects of intracanopy lighting on photosynthetic characteristics of cucumber In PettersenR. I. (Ed.), The role of supplemental light duration in production of cucumber and roses Ås, Norway Norwegian University of Life Sciences 10.1016/j.scienta.2010.02.006 Search in Google Scholar

Reddy, M. S., Chauhan, A. S., and Maloo, S. (2018). Impact of enzymatic treatment on physicochemical properties of various vegetable juices. The Pharma Innovation Journal, 7(11), 318–323. ReddyM. S. ChauhanA. S. MalooS. 2018 Impact of enzymatic treatment on physicochemical properties of various vegetable juices The Pharma Innovation Journal 7 11 318 323 Search in Google Scholar

Samuolienė, G., Brazaitytė, A., and Vaštakaitė, V. (2017). Light emitting diodes (LEDs) for improved nutritional quality. S. Dutta Gupta (Ed.), Light emitting diodes for agriculture (pp. 149–190). Singapore: Springer. SamuolienėG. BrazaitytėA. VaštakaitėV. 2017 Light emitting diodes (LEDs) for improved nutritional quality Dutta GuptaS. (Ed.), Light emitting diodes for agriculture 149 190 Singapore Springer 10.1007/978-981-10-5807-3_8 Search in Google Scholar

Sarkka, L. E., Jokinen, K., Ottosen, C. O., and Kaukoranta, T. (2017). Effects of HPS and LED lighting on cucumber leaf photosynthesis, light penetration and temperature in the canopy, plant morphology and yield. Agricultural and Food Sciences, 26(2), 102–110. SarkkaL. E. JokinenK. OttosenC. O. KaukorantaT. 2017 Effects of HPS and LED lighting on cucumber leaf photosynthesis, light penetration and temperature in the canopy, plant morphology and yield Agricultural and Food Sciences 26 2 102 110 Search in Google Scholar

Trouwborst, G., Oosterkamp, J., Hogewoning, S. W., Harbinson, J., and Van Ieperen, W. (2010). The responses of light interception, photosynthesis and fruit yield of cucumber to LED-lighting within the canopy. Physiologia Plantarum, 138, 289–300. TrouwborstG. OosterkampJ. HogewoningS. W. HarbinsonJ. Van IeperenW. 2010 The responses of light interception, photosynthesis and fruit yield of cucumber to LED-lighting within the canopy Physiologia Plantarum 138 289 300 10.1111/j.1399-3054.2009.01333.x20051030 Search in Google Scholar

Virṧile, A., Olle, M., and Duchovskis, P. (2017). LED lighting in horticulture. S. Dutta Gupta (Ed.), Light emitting diodes for agriculture (pp. 113–147). Singapore: Springer. VirṧileA. OlleM. DuchovskisP. 2017 LED lighting in horticulture Dutta GuptaS. (Ed.), Light emitting diodes for agriculture 113 147 Singapore Springer 10.1007/978-981-10-5807-3_7 Search in Google Scholar

Wierzbicka, B., and Kuskowska, M. (2002). Wpływ wybranych czynników na zawartość witaminy C w warzywach. Acta Scientiarium Polonorum, Hortorum Cultus, 1(2), 49–57. WierzbickaB. KuskowskaM. 2002 Wpływ wybranych czynników na zawartość witaminy C w warzywach Acta Scientiarium Polonorum, Hortorum Cultus 1 2 49 57 Search in Google Scholar

eISSN:
2083-5965
Language:
English
Publication timeframe:
2 times per year
Journal Subjects:
Life Sciences, Plant Science, Zoology, Ecology, other