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Figure 1

Effects of salinity treatments on the photosynthesis (A,B), stomatal conductance (C,D) and transpiration (E,F) of Chinese green and Chinese red, respectively; values represent means ± standard errors, followed by different letters in the same treatment process indicating a significant difference at p < 0.05, according to Tukey tests.
Effects of salinity treatments on the photosynthesis (A,B), stomatal conductance (C,D) and transpiration (E,F) of Chinese green and Chinese red, respectively; values represent means ± standard errors, followed by different letters in the same treatment process indicating a significant difference at p < 0.05, according to Tukey tests.

Figure 2

Effects of the salinity treatments on the WUE (G,H) and water potential (I,J) of Chinese green and Chinese red, respectively; values represent means ± standard errors, followed by different letters in the same treatment process indicating a significant difference at p < 0.05, according to Tukey tests. WUE represents water use efficiency.
Effects of the salinity treatments on the WUE (G,H) and water potential (I,J) of Chinese green and Chinese red, respectively; values represent means ± standard errors, followed by different letters in the same treatment process indicating a significant difference at p < 0.05, according to Tukey tests. WUE represents water use efficiency.

Figure 3

Effects of salinity treatments on the fresh weight (Q,R) and dry weight (S,T) of Chinese green and Chinese red, respectively; values represent means ± standard errors, followed by different letters in the same treatment process indicating a significant difference at p < 0.05, according to Tukey tests.
Effects of salinity treatments on the fresh weight (Q,R) and dry weight (S,T) of Chinese green and Chinese red, respectively; values represent means ± standard errors, followed by different letters in the same treatment process indicating a significant difference at p < 0.05, according to Tukey tests.

Plant height, stem diameter and root length of Chinese red under different salinity treatments

SLevSalt duration (weeks)
123456789101112
Plant height, cmT114.9 a20.2 b30.0 c40.0 d45.0 e53.3 f66.0 g71.0 h82.0 i87.6 j97.6 k110.6 l
T213.9 i16.7 k22.8 j29.2 i33.7 h38.4 g45.6 f47.5 e56.0 d57.1 c57.2 b57.2 a
T313.2 c18.3 d21.8 e25.3 f35.0 g36.4 g36.1 g36.3 g36.1 g36.2 g36.2 g36.1 g
T48.4 b17.3 c23.7 d28.6 e28.7 e28.5 e28.6 e28.3 e28.7 e28.6 e28.6 e28.4 e
Stem diameter, cmT13.6 a3.8 a4.4 a5.1 ab6.8 b9.1 bc11.6 c15.0 d17.2 de18.9 e20.6 e21.6 e
T22.6 b2.8 b3.9 c4.3 d4.9 e5.2 e5.8 f7.8 g9.1 g9.2 g9.14 g9.2 g
T32.4 c2.8 d3.5 e5.1 f7.5 g7.5 g7.1 g7.1 g7.2 g7.2 g7.2 g7.2 g
T41.7 d2.2 e2.6 f2.5 f2.2 f2.1 f2.7 f2.6 f2.6 f2.7 f2.6 f2.6 f
Root length, cmT110.2 a11.4 ab14.3 b18.4 c20.4 cd23.6 d26.1 de28.4 e30.1 ef31.2 ef32.3 f32.3 f
T29.5 b11.7 c13.2 d15.1 e17.2 f8.1 f20.4 g21.6 gh22.9 h23.6 h23.7 h23.7 h
T38.9 c10.6 d14.7 e15.4 f18.8 g18.7 g18.6 g18.6 g18.6 g18.5 g18.5 g18.6 g
T48.5 d9.1 e10.5 f11.3 k11.3 k11.3 k11.6 k11.3 k11.1 k11.3 k11.2 k11.3 k

Variance analysis of growth traits of two okra cultivars under salt stress

Main variablesCultSLevSDurCult × SLevCult × SDurSLev × SDurCult × SLev × SDur
PH87.227**16630.85**4912.286**8.318**18.801**1008.619**18.078**
RL94.138**6422.472**1603.98**258.563**10.662**300.922**13.369**
SD1.822NS3940.037**655.581**64.922**0.294NS206.851**2.058**
FW34.992**4948.99**662.663**40.121**4.575**208.645**7.73**
DW13.041**1916.822**249.977**5.433**1.289NS75.574**0.874NS

Correlation between different parameters of two okra cultivars

SDRLFWDWPNGsEWUEWpSDurSLev
Green
PH0.952**0.969**0.950**0.934**0.693**0.549**0.350**0.544**0.392**0.593**–0.578**
SD0.978**0.982**0.956**0.768**0.667**0.368**0.605**0.496**0.497**–0.640**
RL0.976**0.957**0.726**0.589**0.350**0.580**0.425**0.571**–0.601**
FW0.986**0.808**0.683**0.394**0.646**0.508**0.481**–0.663**
DW0.803**0.675**0.398**0.637**0.509**0.472**–0.660**
PN0.932**0.1540.907**0.839**0.017–0.840**
Gs0.1540.818**0.891**–0.115–0.845**
E–0.170*0.0240.393**–0.296**
WUE0.800**–0.115–0.758**
Wp–0.324**–0.859**
SDur0.000
Red
PH0.957**0.946**0.961**0.951**0.665**0.460**0.428**0.505**0.302**0.642**–0.572**
SD0.947**0.967**0.967**0.679**0.523**0.450**0.521**0.410**0.544**–0.623**
RL0.940**0.943**0.666**0.440**0.510**0.509**0.343**0.604**–0.644**
FW0.992**0.796**0.621**0.413**0.635**0.483**0.479**–0.680**
DW0.797**0.620**0.418**0.642**0.496**0.469**–0.694**
PN0.894**0.212*0.912**0.811**0.000–0.857**
Gs0.187*0.813**0.893**–0.221**–0.853**
E–0.1300.0740.465**–0.387**
WUE0.789**–0.141–0.766**
Wp–0.381**–0.817**
SDur0.000

Different treatment levels

TreatmentConcentration (mM)Amount of NaCl in 1 L Hoagland culture medium (g · L−1)Amount of CaCl2 in 1 L Hoagland culture medium (g · L−1)
T120.800
T2103.333
T3180.066
T4257.099

Variance analysis of physiological traits of two Okra cultivars under salt stress treatments

Main variablesCultSLevSDurCult × SLevCult × SDurSLev × SDurCult × SLev × SDur
PN33.72**7382.7**72.59**63.58**1.49NS118.81**2.17**
Gs14.60**2249.22**20.03**6.81**2.35**12.75**2.92**
E92.59**77.75**19.10**13.08**3.51**7.42**4.51**
WUE54.83**646.96**15.71**2.45NS2.98**21.35**3.32**
Wp46.30**1332.00**71.77**18.81**1.52NS12.43**1.24NS

Plant height, stem diameter and root length of Chinese green under different salinity treatments

SLevSalt duration (weeks)
123456789101112
Plant height, cmT114.2 a23.8 b30.4 c36.3 d43.7 e49.9 f57.3 g64.2 h76.7 i83.5 j103.0 k117.6 l
T213.1 f18.1 h21.9 c31.3 g35.6 e44.9 f48.0 f52.2 g52.4 g52.14 g52.4 g52.3 g
T312.3 a17.8 b23.8 f27.8 d32.6 e32.4 e32.6 e32.3 e32.5 e32.5 e32.4 e32.6 e
T411.9 a18.9 c26.4 b26.5 b26.5 b26.5 b26.5 b26.5 b26.3 b26.4 b26.3 b26.4 b
Stem diameter, cmT13.6 a4.1 a4.4 ab5.4 ab7.8 bc10.7 bc13.6 cd16.9 d19.7 d21.3 e22.1 e23.0 e
T22.4 b2.8 c3.8 a4.4 d5.13 e5.3 f5.9 g8.3 g8.5 g8.5 g8.51 g9.0 g
T32.2 d2.8 b3.7 b3.8 a5.6 g5.7 g5.6 g5.8 g5.6 g5.4 g5.6 g5.6 g
T41.9 e2.4 f2.8 g3.1 h3.1 h3.1 h3.1 h3.1 h3.2 h3.1 h3.08 h3.1 h
Root length, cmT19.8 a12.0 b14.1 c15.2 d17.5 e20.4 f25.9 g29.9 h33.1 i33.6 ij34.1 j35.1 k
T29.6 a9.8 bc10.8 b13.4 e14.9 d17.3 g19.3 f20.8 j20.6 j20.7 j20.8 j20.7 j
T39.7 c11.7 a12.7 d13.4 b14.2 h15.2 i15.3 i15.3 i15.3 i15.3 i15.2 i15.3 i
T49.4 d11.2 c12.1 b12.5 b12.6 b12.7 b12.6 b12.6 b12.6 b12.6 b12.6 b12.3 b
eISSN:
2083-5965
Language:
English
Publication timeframe:
2 times per year
Journal Subjects:
Life Sciences, Plant Science, Zoology, Ecology, other