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The effect of cultivar type, time of cultivation, and biostimulant treatment on the yield of spinach (Spinacia oleracea L.)

Edward Kunicki

Edward Kunicki

Department of Vegetable Crops and Horticultural Economics, Agricultural University in KrakowKraków, Poland
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Kunicki, Edward
, 
Aneta Grabowska

Aneta Grabowska

Department of Vegetable Crops and Horticultural Economics, Agricultural University in KrakowKraków, Poland
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Grabowska, Aneta
, 
Agnieszka Sękara

Agnieszka Sękara

Department of Vegetable Crops and Horticultural Economics, Agricultural University in KrakowKraków, Poland
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Sękara, Agnieszka
 and 
Renata Wojciechowska

Renata Wojciechowska

Department of Botany and Plant Physiology, Agricultural University in KrakowKraków, Poland
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Wojciechowska, Renata
  
Aug 01, 2013
The effect of cultivar type, time of cultivation, and biostimulant treatment on the yield of spinach (Spinacia oleracea L.)'s Cover Image
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Published Online: Aug 01, 2013
Page range: 9 - 13
DOI: https://doi.org/10.2478/fhort-2013-0153
Keywords
© 2010 Edward Kunicki et al., published by Versita
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.
Language:
English
Publication timeframe:
2 times per year
Journal Subjects:
Life Sciences, Plant Science, Zoology, Ecology, Life Sciences, other
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