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The World of Iberian Ham and its Tourist Potential in the Sierra De Huelva (Andalusia, Spain)

Antonio Pizarro-Gómez

Antonio Pizarro-Gómez

Department of Business Management and Marketing, University of HuelvaSpain
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Pizarro-Gómez, Antonio
, 
Giedrė Šadeikaitė

Giedrė Šadeikaitė

Department of Human Geography, University of AlicanteSpain
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Šadeikaitė, Giedrė
 and 
F. Javier García-Delgado

F. Javier García-Delgado

Department of History, Geography and Anthropology, University of HuelvaSpain
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García-Delgado, F. Javier
  
Oct 08, 2020
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Published Online: Oct 08, 2020
Page range: 333 - 365
Received: Jan 31, 2020
Accepted: May 12, 2020
DOI: https://doi.org/10.2478/euco-2020-0019
Keywords
© 2020 Antonio Pizarro-Gómez et al., published by Sciendo
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International License.
Language:
English
Publication timeframe:
4 times per year
Journal Subjects:
Life Sciences, Ecology, Life Sciences, other
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