Free-living bacteria of the genus Azotobacter – significance, mechanisms of action and practical use in crop production and sustainable agriculture
Monika Kozieł
Department of Microbiology Institute of Soil Science and Plant Cultivation, – State Research Institute (IUNG-PIB)Puławy, Poland
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Apr 04, 2025
About this article
Published Online: Apr 04, 2025
Page range: 146 - 157
Received: Sep 20, 2024
Accepted: Dec 17, 2024
DOI: https://doi.org/10.2478/cag-2024-0014
Keywords
© 2024 Monika Kozieł, published by Sciendo
This work is licensed under the Creative Commons Attribution 4.0 International License.
Kozieł, Monika
Department of Microbiology Institute of Soil Science and Plant Cultivation, – State Research Institute (IUNG-PIB)Puławy, Poland