The role of maize variety (Zea mays L.) in shaping the grain vitamin content
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Dec 30, 2022
About this article
Published Online: Dec 30, 2022
Page range: 171 - 177
DOI: https://doi.org/10.2478/bile-2022-0012
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© 2022 Piotr Szulc et al., published by Sciendo
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International License.
Szulc, Piotr
Department of Agronomy, Poznań University of Life SciencesPoznań, Poland
Ambroży-Deręgowska, Katarzyna
Department of Mathematical and Statistical Methods, Poznań University of Life SciencesPoznań, Poland
Kobus-Cisowska, Joanna
Department of Gastronomical Sciences and Functional Foods, Poznań University of Life SciencesPoznań, Poland
Kardasz, Przemysław
Field Experimental Station in Winna Góra, Institute of Plant Protection National Research InstituteSzlachcin, Poland
Nowaczyk, Rafał
Field Experimental Station in Winna Góra, Institute of Plant Protection National Research InstituteSzlachcin, Poland