Skip to content
Publish & Distribute
Publishing Solutions
Distribution Solutions
Library Services
Subjects
Architecture and Design
Arts
Business and Economics
Chemistry
Classical and Ancient Near Eastern Studies
Computer Sciences
Cultural Studies
Engineering
General Interest
Geosciences
History
Industrial Chemistry
Jewish Studies
Law
Library and Information Science, Book Studies
Life Sciences
Linguistics and Semiotics
Literary Studies
Materials Sciences
Mathematics
Medicine
Music
Pharmacy
Philosophy
Physics
Social Sciences
Sports and Recreation
Theology and Religion
Publications
Journals
Books
Proceedings
Publishers
Journal Matcher
Blog
Contact
Search
English
English
Deutsch
Polski
Español
Français
Italiano
Cart
Home
Journals
Agricultura Tropica et Subtropica
Volume 57 (2024): Issue 1 (January 2024)
Open Access
Adoption drivers of organic vegetable farming practices among vegetable farmers in Oyo State, Nigeria
Oke Oyeleye Ogungbaro
Oke Oyeleye Ogungbaro
Department of Agricultural Extension and Rural Development, University of Ibadan
Ibadan, Nigeria
Search for this author on
Sciendo
|
Google Scholar
Ogungbaro, Oke Oyeleye
and
Kazeem Ayobami Olaiya
Kazeem Ayobami Olaiya
Department of Agricultural Extension and Rural Development, University of Ibadan
Ibadan, Nigeria
Search for this author on
Sciendo
|
Google Scholar
Olaiya, Kazeem Ayobami
Sep 12, 2024
Agricultura Tropica et Subtropica
Volume 57 (2024): Issue 1 (January 2024)
About this article
Previous Article
Next Article
Abstract
References
Authors
Articles in this Issue
Preview
PDF
Cite
Share
Download Cover
Published Online:
Sep 12, 2024
Page range:
116 - 124
Received:
Sep 18, 2023
Accepted:
Aug 30, 2024
DOI:
https://doi.org/10.2478/ats-2024-0012
Keywords
Adoption
,
drivers
,
organic farming
,
practices
,
health
,
economics
,
vegetable farmers
© 2024 Oke Oyeleye Ogungbaro et al., published by Sciendo
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International License.