Published Online: Aug 12, 2022
Page range: 144 - 149
DOI: https://doi.org/10.2478/ata-2022-0022
Keywords
© 2022 Ľubomír Kubík et al., published by Sciendo
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.
The study dealt with the experimental and numerical assessment of the apple cultivar Golden Delicious (