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Journals
Animal Science Papers and Reports
Volume 41 (2023): Issue 4 (December 2023)
Open Access
Application of computational fluid dynamics simulation in predicting food protein denaturation: numerical studies on selected food products - a review
*
Arkadiusz Szpicer
Arkadiusz Szpicer
,
Weronika Binkowska
Weronika Binkowska
,
Adrian Stelmasiak
Adrian Stelmasiak
,
Iwona Wojtasik-Kalinowska
Iwona Wojtasik-Kalinowska
,
Agnieszka Wierzbicka
Agnieszka Wierzbicka
and
Andrzej Poltorak
Andrzej Poltorak
| Jan 13, 2024
Animal Science Papers and Reports
Volume 41 (2023): Issue 4 (December 2023)
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Published Online:
Jan 13, 2024
Page range:
307 - 332
Accepted:
Sep 18, 2023
DOI:
https://doi.org/10.2478/aspr-2023-0014
© 2023 Arkadiusz Szpicer et al., published by Sciendo
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International License.
Arkadiusz Szpicer
Department of Technique and Food Development, Warsaw University of Life Sciences-SGGW
Warsaw, Poland
Weronika Binkowska
Department of Technique and Food Development, Warsaw University of Life Sciences-SGGW
Warsaw, Poland
Adrian Stelmasiak
Department of Technique and Food Development, Warsaw University of Life Sciences-SGGW
Warsaw, Poland
Iwona Wojtasik-Kalinowska
Department of Technique and Food Development, Warsaw University of Life Sciences-SGGW
Warsaw, Poland
Agnieszka Wierzbicka
Department of Technique and Food Development, Warsaw University of Life Sciences-SGGW
Warsaw, Poland
Andrzej Poltorak
Department of Technique and Food Development, Warsaw University of Life Sciences-SGGW
Warsaw, Poland