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Journals
Annals of Animal Science
Volume 24 (2024): Issue 2 (April 2024)
Open Access
Ameliorating effects of dietary parsley (
Petroselinum crispum
) on ammonia toxicity in the rainbow trout,
Oncorhynchus mykiss
: growth, digestive enzymes, immunity, and stress resistance
Saeed Hajirezaee
Saeed Hajirezaee
,
Sara Sharifi
Sara Sharifi
,
Ali Momeninejad
Ali Momeninejad
,
Saman Ahani
Saman Ahani
,
Mojtaba Pourahad Anzabi
Mojtaba Pourahad Anzabi
and
Somayeh Taheri
Somayeh Taheri
| Apr 23, 2024
Annals of Animal Science
Volume 24 (2024): Issue 2 (April 2024)
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Published Online:
Apr 23, 2024
Page range:
563 - 574
Received:
Jul 18, 2023
Accepted:
Nov 27, 2023
DOI:
https://doi.org/10.2478/aoas-2024-0007
Keywords
phytobiotics
,
parsley extract
,
immunity
,
antioxidant status. ammonia stress
,
fish
© 2024 Saeed Hajirezaee et al., published by Sciendo
This work is licensed under the Creative Commons Attribution 4.0 International License.
Saeed Hajirezaee
Department of Fisheries Sciences and Engineering, Faculty of Natural Resources, University of Jiroft
Iran
Sara Sharifi
Department of Fisheries, Faculty of Fisheries and Environmental Sciences, Gorgan University of Agricultural Sciences and Natural Resources
Gorgan, Iran
Ali Momeninejad
Department of Fisheries, Faculty of Fisheries and Environmental Sciences, Gorgan University of Agricultural Sciences and Natural Resources
Gorgan, Iran
Saman Ahani
School of Veterinary Medicine Islamic Azad University Karaj Branch
Karaj, Iran
Mojtaba Pourahad Anzabi
Department of Fisheries, Faculty of Natural Resources, Urmia University
Urmia, Iran
Somayeh Taheri
Department of Fisheries, Faculty of Natural Resources, Guilan University
Rasht, Iran