1. bookVolume 22 (2022): Issue 2 (April 2022)
Journal Details
First Published
25 Nov 2011
Publication timeframe
4 times per year
Open Access

The effect of different medium-chain fatty acids, calcium butyrate, and salinomycin on performance, nutrient utilization and gastrointestinal tract of chicken of Polish Green-Legged Partridge hen

Published Online: 12 May 2022
Volume & Issue: Volume 22 (2022) - Issue 2 (April 2022)
Page range: 687 - 699
Received: 27 Oct 2020
Accepted: 10 Jun 2021
Journal Details
First Published
25 Nov 2011
Publication timeframe
4 times per year

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