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Acta Horticulturae et Regiotecturae
Volume 24 (2021): Issue 2 (November 2021)
Open Access
Antioxidant capacity of wild-growing bilberry, elderberry, and strawberry fruits
Radenka Kolarov
Radenka Kolarov
University of Novi Sad
Novi Sad, Serbia
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Kolarov, Radenka
,
Marijana Peić Tukuljac
Marijana Peić Tukuljac
University of Novi Sad
Novi Sad, Serbia
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Tukuljac, Marijana Peić
,
Aliaksandr Kolbas
Aliaksandr Kolbas
Brest State A.S. Pushkin University
Brest, Belarus
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Kolbas, Aliaksandr
,
Natalia Kolbas
Natalia Kolbas
Brest State A.S. Pushkin University
Brest, Belarus
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Kolbas, Natalia
,
Goran Barać
Goran Barać
University of Novi Sad
Novi Sad, Serbia
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Barać, Goran
,
Vladislav Ognjanov
Vladislav Ognjanov
University of Novi Sad
Novi Sad, Serbia
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Ognjanov, Vladislav
,
Mirjana Ljubojević
Mirjana Ljubojević
University of Novi Sad
Novi Sad, Serbia
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Ljubojević, Mirjana
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Dejan Prvulović
Dejan Prvulović
University of Novi Sad
Novi Sad, Serbia
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Prvulović, Dejan
Dec 02, 2021
Acta Horticulturae et Regiotecturae
Volume 24 (2021): Issue 2 (November 2021)
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Published Online:
Dec 02, 2021
Page range:
119 - 126
Received:
Jul 14, 2021
Accepted:
Sep 30, 2021
DOI:
https://doi.org/10.2478/ahr-2021-0033
Keywords
antioxidant activity
,
berry
,
fruits
,
phenolic compounds
© 2021 Radenka Kolarov et al., published by Sciendo
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International License.
