The Saffron (Crocus sativus L.) Cultivation Introduction in Mountainous Oases of Algeria
, , , and
May 26, 2020
About this article
Published Online: May 26, 2020
Page range: 8 - 11
DOI: https://doi.org/10.2478/ahr-2020-0003
Keywords
© 2020 Khalila Bengouga et al., published by Sciendo
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.
Bengouga, Khalila
Mohamed Khider UniversityBiskra, Algeria
Center of Scientific and Technical Research on Arid Regions (CRSTRA)Biskra, Algeria
Lahmadi, Selwa
Mohamed Khider UniversityBiskra, Algeria
Center of Scientific and Technical Research on Arid Regions (CRSTRA)Biskra, Algeria
Zeguerrou, Rouguia
Center of Scientific and Technical Research on Arid Regions (CRSTRA)Biskra, Algeria
Maaoui, Moufida
Center of Scientific and Technical Research on Arid Regions (CRSTRA)Biskra, Algeria
Halis, Youcef
Center of Scientific and Technical Research on Arid Regions (CRSTRA)Biskra, Algeria