Phytochemical Evaluation and Pharmacological Activities of Antidesma Montanum Blume Leaf Extract

1. Aguinaldo A, Espeso E, Guevara B, Nonata M (2004) A guidebook to plant screening: phytochemical and biological: botany section. Research Center for the Natural Sciences, University of Santo Tomas, Philippines, pp. 24-50. Search in Google Scholar

2. Ahmed MM, El-Hag FM (2004) Degradation characteristics of some Sudanese forages and tree pods using in sacco and gas production techniques. Small Rumin Res 54:147-56.10.1016/j.smallrumres.2003.09.008 Search in Google Scholar

3. Ali M, Rauf A, Ben HT, Bawazeer S, Abu-Izneid T, Khan H, Raza M, Ali KS, Shah S, Pervez S, Patel S (2017) Mechanisms underlying anti-hyperalgesic properties of Kaempferol-3, 7-di-O-α-L-rhamnopyranoside isolated from Dryopteris cycadina. Curr Top Med Chem 17:383-390.10.2174/1568026616666160824101429 Search in Google Scholar

4. Arbain D, Taylor WC (1993) Cyclopeptide alkaloids from Antidesma montana. Phytochemistry 33:1263-1267.10.1016/0031-9422(93)85062-V Search in Google Scholar

5. Archer J (1973) Tests for emotionality in rats and mice. A review. Animal Behav 21:205-235.10.1016/S0003-3472(73)80065-X Search in Google Scholar

6. Awad AB, Toczek J, Fink CS (2004) Phytosterols decrease prostaglandin release in cultured P388D1/MAB macrophages. PLEFA 70:511–520.10.1016/j.plefa.2003.11.005 Search in Google Scholar

7. Badami S, Gupta MK, Suresh B (2003) Antioxidant activity of the ethanolic extract of Striga orobanchioides. J Ethnopharmacol 85:227-30.10.1016/S0378-8741(03)00021-7 Search in Google Scholar

8. Borlongan CV, Sanberg PR (1995) Elevated body swing test: a new behavioral parameter for rats with 6-hydroxydopamine-induced hemiparkinsonism. J Neurosci 15:5372-5378.10.1523/JNEUROSCI.15-07-05372.1995 Search in Google Scholar

9. Capaldi EJ, Capaldi ED (1972) Aversive learning situations: Apparatus and procedures. InMethods in psychobiology, Academic Press. pp. 59-81.10.1016/B978-0-12-512302-0.50007-9 Search in Google Scholar

10. Dıaz AM, Abad MJ, Fernández L, Silván AM, De Santos J, Bermejo P (2004) Phenylpropanoid glycosides from Scrophularia scorodonia: in vitro anti-inflammatory activity. Life Sci 74:2515-2526.10.1016/j.lfs.2003.10.00815010262 Search in Google Scholar

11. Edeoga HO, Okwu DE, Mbaebie BO (2005) Phytochemical constituents of some Nigerian medicinal plants. Afr J Biotechnol 4:685-688.10.5897/AJB2005.000-3127 Search in Google Scholar

12. Evans WC (1989) Trease and Evan’s Pharmacognosy, 13^th ed. University Press. pp. 546. Search in Google Scholar

13. Ferdous M, Rouf R, Shilpi JA, Uddin SJ (2008) Antinociceptive activity of the ethanolic extract of Ficus racemosa Lin. (Moraceae). Adv Tradit Med 8:93-96.10.3742/OPEM.2008.8.1.093 Search in Google Scholar

14. Galvez J, Zarzuelo A, Crespo ME, Lorente MD, Ocete MA, Jiménez J (1993) Antidiarrhoeic activity of Euphorbia hirta extract and isolation of an active flavonoid constituent. Planta Med 59:333-336.10.1055/s-2006-959694 Search in Google Scholar

15. Grassmann J (2005). Terpenoids as plant antioxidants. Vitam Horm Vitamins & Hormones 72:505-35.10.1016/S0083-6729(05)72015-X Search in Google Scholar

16. Guelcin İ, Mshvildadze V, Gepdiremen A, Elias R (2004) Antioxidant activity of saponins isolated from ivy: alpha-hederin, hederasaponin-C, hederacolchiside-E and hederacolchiside-F. Planta Med 70(6):561-563.10.1055/s-2004-827158 Search in Google Scholar

17. Hämäläinen M, Nieminen R, Asmawi MZ, Vuorela P, Vapaatalo H, Moilanen E (2011) Effects of flavonoids on prostaglandin E2 production and on COX-2 and mPGES-1 expressions in activated macrophages. Planta Med 77:1504-1511.10.1055/s-0030-1270762 Search in Google Scholar

18. Harbopne JB (1973) Phytochemical methods., London, Chapman and Hall, Ltd,. pp. 49-188. Search in Google Scholar

19. India Biodiversity Portal (2019) (https://indiabiodiversity.org/biodiv/species/show/7553). Search in Google Scholar

20. Islam MT, Freitas RM, Oliveira GLS, Guha B (2014) Neuropharmacological screenings of hydroalcoholic fractions of Urena lobata L. World J Pharm Pharmaceut Sci 3:62-71. Search in Google Scholar

21. Ismail N, Azmi NH, Mastuki SN, Saad N, Razis AF (2019) Antidesma montanum: Biochemistry and Bioactive Compounds. InWild Fruits: Composition, Nutritional Value and Products, Springer, Cham, pp. 359-365.10.1007/978-3-030-31885-7_27 Search in Google Scholar

22. Katsube T, Imawaka N, Kawano Y, Yamazaki Y, Shiwaku K, Yamane Y (2006) Antioxidant flavonol glycosides in mulberry (Morus alba L.) leaves isolated based on LDL antioxidant activity. Food Chem 97:25-31.10.1016/j.foodchem.2005.03.019 Search in Google Scholar

23. Lee CH, Yang L, Xu JZ, Yeung SY, Huang Y, Chen ZY (2005) Relative antioxidant activity of soybean isoflavones and their glycosides. Food chem 90:735-741.10.1016/j.foodchem.2004.04.034 Search in Google Scholar

24. Liang S, Shen YH, Feng Y, Tian JM, Liu XH, Xiong Z, Zhang WD (2010) Terpenoids from Daphne aurantiaca and their potential anti-inflammatory activity. J Nat Prod 73:532-535.10.1021/np9005053 Search in Google Scholar

25. Lister RG (1990) Ethologically-based animal models of anxiety disorders. Pharmacol Ther 46:321-340.10.1016/0163-7258(90)90021-S Search in Google Scholar

26. Loke WM, Proudfoot JM, Stewart S, McKinley AJ, Needs PW, Kroon PA, Hodgson JM, Croft KD (2008). Metabolic transformation has a profound effect on anti-inflammatory activity of flavonoids such as quercetin: lack of association between antioxidant and lipoxygenase inhibitory activity. Biochem Pharmacol 75(5):1045-1053.10.1016/j.bcp.2007.11.002 Search in Google Scholar

27. Maehly AC (1954) Methods in biochemical analysis. s (ED.) Glick D (Publ.) Interscience publishers Inc,. New York, pp. 385-386. Search in Google Scholar

28. O’Leary KA, de Pascual-Tereasa S, Needs PW, Bao YP, O’Brien NM, Williamson G (2004) Effect of flavonoids and vitamin E on cyclooxygenase-2 (COX-2) transcription. Mutat Res-Fund Mol 551:245-254.10.1016/j.mrfmmm.2004.01.01515225597 Search in Google Scholar

29. Pietta PG (2000) Flavonoids as antioxidants. J Nat Prod 63:1035-1042.10.1021/np990450910924197 Search in Google Scholar

30. Rao JS, Lee HJ, Rapoport SI, Bazinet RP (2008) Mode of action of mood stabilizers: is the arachidonic acid cascade a common target?. Mol Psychiatr 13: 585-596.10.1038/mp.2008.31 Search in Google Scholar

31. Roghani M, Behzadi G, Baluchnejadmojarad T (2002) Efficacy of elevated body swing test in the early model of Parkinson’s disease in rat. Physiol Behav 76:507-510.10.1016/S0031-9384(02)00753-9 Search in Google Scholar

32. Takagi K, Park E, Kato H (1980) Anti-inflammatory activities of hederagenin and crude saponin isolated from Sapindus mukorossi Gaertn. Chem Pharm Bull 28:1183-1188.10.1248/cpb.28.11837418110 Search in Google Scholar

33. Taufiq-Ur-Rahman M, Shilpi JA, Ahmed M, Hossain CF (2005) Preliminary pharmacological studies on Piper chaba stem bark. J Ethnopharmacol 99:203-209.10.1016/j.jep.2005.01.05515894128 Search in Google Scholar

34. Tomazetti J, Ávila DS, Ferreira AP, Martins JS, Souza FR, Royer C, Rubin MA, Oliveira MR, Bonacorso HG, Martins MA, Zanatta N (2005) Baker yeast-induced fever in young rats: characterization and validation of an animal model for antipyretics screening. J Neurosci Meth 147:29-35.10.1016/j.jneumeth.2005.03.00216054514 Search in Google Scholar

35. Turner R (1965) Screening methods in pharmacology. Academic Press, New York, NY, USA. Search in Google Scholar

36. Ullah HM, Zaman S, Juhara F, Akter L, Tareq SM, Masum EH, Bhattacharjee R (2014) Evaluation of antinociceptive, invivo & in-vitro anti-inflammatory activity of ethanolic extract of Curcuma zedoaria rhizome. BMC Complement Altern Med 14:1-12.10.1186/1472-6882-14-346419044425242194 Search in Google Scholar

37. Vanu, MR, Palanivelu S, Panchanatham S (2006) Immunomodulatory and anti-inflammatory effects of Semecarpus anacardium Linn. Nut milk extract in experimental inflammatory conditions. Biol Pharm Bull 29: 693-700.10.1248/bpb.29.69316595901 Search in Google Scholar

38. Zhang LL, Lin YM (2008). Tannins from Canarium album with potent antioxidant activity. J Zhejiang Univ Sci B 9:407-415.10.1631/jzus.B0820002 Search in Google Scholar

39. Zhou D, Zhang W, Lai W, Han L (2012a) Determination of the trace elements in Antidesma montanum. J Hainan Med Univ Col 18:308-309. Search in Google Scholar

40. Zhou D, AI ZH, LI J, Lin LB (2012b) Analysis of the chemical constituents of essential oil extracted from Antidesma montanum. Lishizhen Medicine and Materia Medica Research, 1. Search in Google Scholar