Determinants of Gratuity Size in the Czech Republic: Evidence from Four Inexpensive Restaurants in Brno
and
Jul 16, 2015
About this article
Published Online: Jul 16, 2015
Page range: 121 - 135
DOI: https://doi.org/10.1515/revecp-2015-0013
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© by Monika Szalaiová
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.
Kvasnička, Michal
Szalaiová, Monika