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Journals
Ecological Chemistry and Engineering S
Volume 26 (2019): Issue 4 (December 2019)
Open Access
Evaluation of Chemical Composition of Essential Oils Derived from Different
Pelargonium
Species Leaves
Adriana Szutt
Adriana Szutt
,
Agnieszka Dołhańczuk-Śródka
Agnieszka Dołhańczuk-Śródka
and
Monika Sporek
Monika Sporek
| Jan 21, 2020
Ecological Chemistry and Engineering S
Volume 26 (2019): Issue 4 (December 2019)
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Published Online:
Jan 21, 2020
Page range:
807 - 816
DOI:
https://doi.org/10.1515/eces-2019-0057
Keywords
citronellol
,
geraniol
,
essential oil
,
.
,
.
,
.
© 2019 Adriana Szutt et al., published by Sciendo
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.
Adriana Szutt
Institute of Environmental Engineering and Biotechnology, University of Opole
Opole, Poland
Agnieszka Dołhańczuk-Śródka
Institute of Environmental Engineering and Biotechnology, University of Opole
Opole, Poland
Monika Sporek
Institute of Environmental Engineering and Biotechnology, University of Opole
Opole, Poland