Login
Register
Reset Password
Publish & Distribute
Publishing Solutions
Distribution Solutions
Subjects
Architecture and Design
Arts
Business and Economics
Chemistry
Classical and Ancient Near Eastern Studies
Computer Sciences
Cultural Studies
Engineering
General Interest
Geosciences
History
Industrial Chemistry
Jewish Studies
Law
Library and Information Science, Book Studies
Life Sciences
Linguistics and Semiotics
Literary Studies
Materials Sciences
Mathematics
Medicine
Music
Pharmacy
Philosophy
Physics
Social Sciences
Sports and Recreation
Theology and Religion
Publications
Journals
Books
Proceedings
Publishers
Blog
Contact
Search
EUR
USD
GBP
English
English
Deutsch
Polski
Español
Français
Italiano
Cart
Home
Journals
Agricultura Tropica et Subtropica
Volume 50 (2017): Issue 1 (March 2017)
Open Access
Comparative Analysis of Access, and Preferences of Rural and Urban Households for Cooking Energy, and the Determinants in Nigeria: A Case of Ogun State
Obayelu Abiodun Elijah
Obayelu Abiodun Elijah
,
Lawal Iyabode Balikis
Lawal Iyabode Balikis
and
Omotuyole Isiaka Ambali
Omotuyole Isiaka Ambali
| Jun 26, 2017
Agricultura Tropica et Subtropica
Volume 50 (2017): Issue 1 (March 2017)
About this article
Previous Article
Next Article
Abstract
References
Authors
Articles in this Issue
Preview
PDF
Cite
Share
Published Online:
Jun 26, 2017
Page range:
45 - 53
Received:
Sep 09, 2016
Accepted:
May 12, 2017
DOI:
https://doi.org/10.1515/ats-2017-0006
Keywords
Energy ladder
,
energy efficiency
,
choice
,
renewable energy
,
non-renewable energy
© 2017 Agricultura Tropica et Subtropica
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.