Skip to content
Publish & Distribute
Publishing Solutions
Distribution Solutions
Library Services
Subjects
Architecture and Design
Arts
Business and Economics
Chemistry
Classical and Ancient Near Eastern Studies
Computer Sciences
Cultural Studies
Engineering
General Interest
Geosciences
History
Industrial Chemistry
Jewish Studies
Law
Library and Information Science, Book Studies
Life Sciences
Linguistics and Semiotics
Literary Studies
Materials Sciences
Mathematics
Medicine
Music
Pharmacy
Philosophy
Physics
Social Sciences
Sports and Recreation
Theology and Religion
Publications
Journals
Books
Proceedings
Publishers
Journal Matcher
Blog
Contact
Search
English
English
Deutsch
Polski
Español
Français
Italiano
Cart
Home
Journals
ARS Medica Tomitana
Volume 22 (2016): Issue 3 (August 2016)
Open Access
Particularities Regarding the Evolution of Trichinosis in Constanta County
Beatrice Severin
Beatrice Severin
Search for this author on
Sciendo
|
Google Scholar
Severin, Beatrice
,
Anca-Maria Moldoveanu
Anca-Maria Moldoveanu
Search for this author on
Sciendo
|
Google Scholar
Moldoveanu, Anca-Maria
,
V. Broasca
V. Broasca
Search for this author on
Sciendo
|
Google Scholar
Broasca, V.
,
Cecilia Adumitresi
Cecilia Adumitresi
Search for this author on
Sciendo
|
Google Scholar
Adumitresi, Cecilia
and
Olguta Ilasca
Olguta Ilasca
Search for this author on
Sciendo
|
Google Scholar
Ilasca, Olguta
Jan 18, 2017
ARS Medica Tomitana
Volume 22 (2016): Issue 3 (August 2016)
About this article
Previous Article
Next Article
Abstract
References
Authors
Articles in this Issue
Preview
PDF
Cite
Share
Download Cover
Published Online:
Jan 18, 2017
Page range:
164 - 168
DOI:
https://doi.org/10.1515/arsm-2016-0027
Keywords
meat
,
trichinosis
,
prevention
© 2016 Severin Beatrice et al., published by De Gruyter Open
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.
