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Fisheries & Aquatic Life
Volume 23 (2015): Issue 2 (June 2015)
Open Access
Effects of vitamins E and Riboflavin (B2) and combinations of them on the hematological parameters of common carp, Cyprinus carpio L., fingerlings
Seyedeh Atefeh Sharifzadeh
Seyedeh Atefeh Sharifzadeh
,
Hossein Khara
Hossein Khara
and
Shayan Ghobadi
Shayan Ghobadi
| Jul 29, 2015
Fisheries & Aquatic Life
Volume 23 (2015): Issue 2 (June 2015)
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Published Online:
Jul 29, 2015
Page range:
107 - 111
Received:
Jul 18, 2014
Accepted:
Apr 22, 2015
DOI:
https://doi.org/10.1515/aopf-2015-0012
Keywords
blood
,
cyprinids
,
hematology
,
vitamins
© Archives of Polish Fisheries
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.