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Annals of Animal Science
Volume 17 (2017): Issue 2 (May 2017)
Open Access
Prevalence and some virulence genes of Escherichia coli O157 isolated from chicken meats and giblets
Husnu Sahan Guran
Husnu Sahan Guran
Turkey
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Guran, Husnu Sahan
,
Aydın Vural
Aydın Vural
Turkey
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Vural, Aydın
,
Mehmet Emin Erkan
Mehmet Emin Erkan
Turkey
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Erkan, Mehmet Emin
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Halil Durmusoglu
Halil Durmusoglu
Turkey
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Durmusoglu, Halil
Apr 28, 2017
Annals of Animal Science
Volume 17 (2017): Issue 2 (May 2017)
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Article Category:
Quality and safety of animal origin products
Published Online:
Apr 28, 2017
Page range:
555 - 563
Received:
Jul 25, 2016
Accepted:
Oct 04, 2016
DOI:
https://doi.org/10.1515/aoas-2016-0061
Keywords
E. coli O157
,
chicken meat
,
stx1
,
stx2
,
eaeA
,
hlyA
© by Husnu Sahan Guran
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 License.
