Skip to content
Publish & Distribute
Publishing Solutions
Distribution Solutions
Library Services
Subjects
Architecture and Design
Arts
Business and Economics
Chemistry
Classical and Ancient Near Eastern Studies
Computer Sciences
Cultural Studies
Engineering
General Interest
Geosciences
History
Industrial Chemistry
Jewish Studies
Law
Library and Information Science, Book Studies
Life Sciences
Linguistics and Semiotics
Literary Studies
Materials Sciences
Mathematics
Medicine
Music
Pharmacy
Philosophy
Physics
Social Sciences
Sports and Recreation
Theology and Religion
Publications
Journals
Books
Proceedings
Publishers
Journal Matcher
Blog
Contact
Search
English
English
Deutsch
Polski
Español
Français
Italiano
Cart
Home
Journals
Annals of Animal Science
Volume 16 (2016): Issue 3 (July 2016)
Open Access
The Effectiveness of the Use of Oregano and Laurel Essential Oils in Chicken Feeding
Ilias Giannenas
Ilias Giannenas
Search for this author on
Sciendo
|
Google Scholar
Giannenas, Ilias
,
Athina Tzora
Athina Tzora
Search for this author on
Sciendo
|
Google Scholar
Tzora, Athina
,
Ioannis Sarakatsianos
Ioannis Sarakatsianos
Search for this author on
Sciendo
|
Google Scholar
Sarakatsianos, Ioannis
,
Achilleas Karamoutsios
Achilleas Karamoutsios
Search for this author on
Sciendo
|
Google Scholar
Karamoutsios, Achilleas
,
Stylianos Skoufos
Stylianos Skoufos
Search for this author on
Sciendo
|
Google Scholar
Skoufos, Stylianos
,
Nikolaos Papaioannou
Nikolaos Papaioannou
Search for this author on
Sciendo
|
Google Scholar
Papaioannou, Nikolaos
,
Ioannis Anastasiou
Ioannis Anastasiou
Search for this author on
Sciendo
|
Google Scholar
Anastasiou, Ioannis
and
Ioannis Skoufos
Ioannis Skoufos
Search for this author on
Sciendo
|
Google Scholar
Skoufos, Ioannis
Aug 02, 2016
Annals of Animal Science
Volume 16 (2016): Issue 3 (July 2016)
About this article
Previous Article
Next Article
Abstract
References
Authors
Articles in this Issue
Preview
PDF
Cite
Share
Download Cover
Published Online:
Aug 02, 2016
Page range:
779 - 796
Received:
Nov 14, 2015
Accepted:
Jan 19, 2016
DOI:
https://doi.org/10.1515/aoas-2015-0099
Keywords
chicken
,
oregano
,
laurel
,
intestinal bacteria
,
intestinal morphology
,
trace elements
© 2016 Ilias Giannenas et al., published by De Gruyter Open
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.