Open Access | Dec 01, 2013
Nutrition Value of Wild Animal Meat
,  and   
Open Access | Oct 06, 2015
Macro-Elements and Trace Elements in Cereal Grains Cultivated in Latvia
, , ,  and   
Open Access | Jan 19, 2018
Microorganisms of Grape Berries
, , ,  and   

Open Access | Mar 01, 2017
Spike Morphology Genes in Wheat Species (Triticum L.)
, ,  and   
Open Access | Aug 03, 2013
Influence of Nitrogen on Potato Productivity and Nutrient Use Efficiency
,  and   
Open Access | Nov 29, 2008
Neuromidin Attenuates Neuropathic Pain in the Streptozocin-Induced Diabetes Model in Rats
,  and   
Journal Information
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Please submit your manuscripts to Proceedings of the Latvian Academy of Sciences. Section B. Natural, Exact, and Applied Sciences via email to:
proceed@lza.lv

Review process

Authors receive blind reviews to make improvements in the submitted manuscript. In complicated cases new version of the manuscript is sent to reviewers to accept changes. Final decision about publication is taken by the Editor in Chief based on reviewer’s opinion and after consultations with Editorial Board members.

Open Access Statement

This journal provides immediate open access to its content under the Creative Commons BY-NC-ND 4.0.

eISSN:
2255-890X
ISSN:
1407-009X
Language:
English
Publication timeframe:
6 times per year
Journal Subjects:
General Interest, Mathematics, General Mathematics