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Journals
Acta Universitatis Cibiniensis. Series E: Food Technology
Acta Universitatis Cibiniensis. Series E: Food Technology
The Journal of „Lucian Blaga“ University of Sibiu
Open Access
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Open Access | Dec 24, 2020
Optimization of Peroxidase Activity of Turnip (
Brassica rapa
) Using Response Surface Methodology
Amel Dahdouh
Amel Dahdouh
,
Mostapha Bachir-Bey
Mostapha Bachir-Bey
and
Djamel Edine Kati
Djamel Edine Kati
Open Access | Sep 06, 2023
Antimicrobial and Antioxidant Activities of
Citrus limon
Peel Essential Oils and their Application as a Natural Preservative in Fresh Cream: Effects on Oxidative and Sensory Properties
Farida Kehal
Farida Kehal
,
Loucif Chemache
Loucif Chemache
,
Louiza Himed
Louiza Himed
and
Malika Barkat
Malika Barkat
Open Access | Dec 31, 2013
THE STUDY OF THE BAKING OVENS BY COMPUTER SIMULATION
Igor Litovchenko
Igor Litovchenko
Open Access | Sep 06, 2023
Risk Profiling of Exposures to Potentially Toxic Metals PTM(S) Through Noodles Consumption. A Case Study of Human Health Risk Assessment
Dorota Jakkielska
Dorota Jakkielska
,
Marcin Frankowski
Marcin Frankowski
,
Iwona Kurzyca
Iwona Kurzyca
and
Anetta Ziołafrankowska
Anetta Ziołafrankowska
Open Access | Aug 26, 2017
Effect of Fe
3
O
4
and TiO
2
Nanoparticles on Catalase Activity and β-Carotene Content at Pigmented Yeast Strain
Rhodotorula gracilis
Agafia Usatîi
Agafia Usatîi
,
Alina Beșliu
Alina Beșliu
and
Nadejda Efremova
Nadejda Efremova
Open Access | Dec 30, 2022
Chemical Characterization of Date Seeds (
Phoenix dactylifera
L.) Cultivated in Algeria for its Application as Functional Ingredients
Hafsa Yaiche Achour
Hafsa Yaiche Achour
,
Amel Sidi Mamar
Amel Sidi Mamar
,
Sid Ahmed Saadi
Sid Ahmed Saadi
,
Noureddine Bouras
Noureddine Bouras
and
Mustapha Khali
Mustapha Khali
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Acta Universitatis Cibiniensis. Series E: Food Technology
is covered by the following services:
AGRICOLA (National Agricultural Library)
Baidu Scholar
CABI (over 50 subsections)
Chemical Abstracts Service (CAS) - CAplus
Chemical Abstracts Service (CAS) - SciFinder
CNKI Scholar (China National Knowledge Infrastructure)
Dimensions
DOAJ (Directory of Open Access Journals)
EBSCO
Elsevier - Ei Compendex
Elsevier - Reaxys
Elsevier - Engineering Village
ExLibris
FSTA - Food Science & Technology Abstracts
Google Scholar
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MIAR
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Scite
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Additionally, the journal is registered and indexed in the Crossref database.