39 Articoli
Accesso libero | 20 giu 2021
Foreword
Accesso libero | 20 giu 2021
Dissipation of Energy in Sandwich-Structured Equestrian Helmet – Numerical Analysis Under Overload Conditions
e Accesso libero | 20 giu 2021
Improving the Quality of the Friction Welding Process of Steel Components
e Accesso libero | 20 giu 2021
Occupational Health and Safety Management in Terms of Special Employee Needs – Case Study
Accesso libero | 20 giu 2021
Information Security in Information Systems Among Employees of Industrial Enterprises as Societies 5.0
e Accesso libero | 20 giu 2021
Social Awareness and Responsibility in Context of Polish Service Companies
, e Accesso libero | 20 giu 2021
Influence of Technical Condition of Control and Measurement Equipment on Calibration Results
, e Accesso libero | 20 giu 2021
Stability and Availability of Goods on the Market in Times of Crisis 2020 (COVID-19 Crisis) - Security of Supply in Everyday Life
, e Accesso libero | 20 giu 2021
Occupational Risk Analysis in the Position of a Policeman from Patrol and Intervention Link – A Case Study
Accesso libero | 20 giu 2021
Employment and Labour Market Impact of COVID-19 Crisis - Part 1 – Analysis in Poland
, , e Accesso libero | 20 giu 2021
Management of Packaging Labeling Technology in the Context of Improving the Final Product Quality and Work Safety
Accesso libero | 20 giu 2021
Managing the Dust Degree –Related Risks in Valea Jiului Collieries: A Synthesis
e
Accesso libero | 20 giu 2021
Ecological Analysis of Selected Stages of the Food Packaging Production Process
e Accesso libero | 20 giu 2021
The Identification of Problems in Production Process Using Elements of Second Toyota’s Management Principle – Case Study
Accesso libero | 20 giu 2021
Organizing of Interaction Between Universities and the Business-Environment in Terms of Stakeholders
e
Accesso libero | 20 giu 2021
Does the COVID-19 Pandemic Affect Food Safety Training of Food Sector Employees? Case Study
e Accesso libero | 20 giu 2021
The Use of Ergonomic Analysis Methods as Supprt in the Assessment of Occupational Risk in the Position of a Seller in a Small Grocery Store (Poland)
Accesso libero | 20 giu 2021
Employee Satisfaction with the Employer’s Health Safety Activities During the SARS-CoV-2 Pandemic
Accesso libero | 20 giu 2021
The Influence of a Reinforced Beam on the Safety of Engineering Structures
e Accesso libero | 20 giu 2021
Risk Management in the Context of COVID-19 Pandemic in an Enterprise – Ishikawa Cause-and-Effect Diagram
, e Accesso libero | 20 giu 2021
An Improving the Occupational Risk Assessment in Industrial Enterprises
, e Accesso libero | 20 giu 2021
Social Awareness and Responsibility in Context of Polish Service Companies
Accesso libero | 20 giu 2021
Innovation Management in the Area of Finances and Accounting in the SME Sector
Accesso libero | 20 giu 2021
Impact of Social Capital on Health Safety During the SARS - CoV - 2 Flu Pandemic
Accesso libero | 20 giu 2021
Technological Risk in the Context of Process Approach and Risk Assessment
Accesso libero | 20 giu 2021
Corporate Social Responsibility of Heating Companies in Poland in the Context of Sustainable Development
Accesso libero | 20 giu 2021
Risk Estimation with the Application of the Matrix Method During the Operation of the Forklift
, , e
, e Accesso libero | 20 giu 2021
Management of Occupational Risk Analysis of Employees Recovered from COVID-19 Pandemic – An Individual Case Analysis
Accesso libero | 17 dic 2021
Erratum
Cerca
Tutti i volumi ed i numeri in questa rivista
Volume 5 (2023)
Volume 4 (2022)
Volume 3 (2021)
Volume 2 (2020)
Volume 1 (2019)