Phytoncides in the prevention and therapy of blackhead disease and their effect on the turkey immune system
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29 gen 2021
INFORMAZIONI SU QUESTO ARTICOLO
Pubblicato online: 29 gen 2021
Pagine: 79 - 85
Ricevuto: 23 lug 2020
Accettato: 20 gen 2021
DOI: https://doi.org/10.2478/jvetres-2021-0010
Parole chiave
© 2021 B. Tykałowski et al. published by Sciendo
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.
Fig. 1

Mean values of production parameters and the mortality and culling rate in the laying production period (week 32 to week 56 of life) in a reproductive flock of turkeys treated for histomonosis diagnosed in the rearing period
Parameter | Turkey house | ||
---|---|---|---|
P-1 | P-2 | P-3 | |
Eggs/hen | 112 | 117 | 119 |
Mortality and culling (%) | 6.1 | 2.7 | 3.4 |
P-1, P-2, and P-3 | |||
Fertility (%) | 97 | ||
Hatchability (%) | 85 |
Mean percentage of CD4+, CD8+, and CD4+CD8+ T lymphocytes and IgM+ B cells ± SD in blood and spleen of turkeys from experiment I (n = 7)
Blood | Spleen | |||||||
---|---|---|---|---|---|---|---|---|
Group | CD4+ | CD8+ | CD4+CD8+ | IgM+ | CD4+ | CD8+ | CD4+CD8+ | IgM+ |
A1 | 16.95a ± 2.44 | 2.20 ± 0.38 | 0.57 ± 0.08 | 10.86 ± 0.99 | 34.80 ± 6.80 | 21.35 ± 6.14 | 1.32 ± 0.36 | 17.47a ± 2.21 |
A2 | 23.68b ± 4.88 | 2.19 ± 0.70 | 0.71 ± 0.17 | 11.55 ± 1.15 | 37.27 ± 7.38 | 25.15 ± 10.00 | 1.46 ± 0.37 | 20.85ab ± 2.10 |
A3 | 18.53ab ± 6.05 | 2.17 ± 0.42 | 0.57 ± 0.11 | 11.54 ± 0.98 | 33.15 ± 3.19 | 28.40 ± 8.49 | 1.55 ± 0.54 | 22.10b ± 3.32 |
Mean geometric titre of post-vaccination anti-ORT IgY antibodies in blood serum and %CV of turkeys from experiment II (n = 23)
Day of vaccination | 3 weeks post vaccination | |||
---|---|---|---|---|
Group | ORT (titre) | ORT (%CV) | ORT (titre) | ORT (%CV) |
B1 | 128 | 137 | 2,312 | 64 |
B2 | 123 | 129 | 2,778 | 75 |
B3 | 125 | 134 | 1,567 | 54 |
Mean value ± SD of biochemical markers in blood serum of turkeys from experiment I (n = 10)
Group | ALT (U/L) | AST (U/L) | ALP (U/L) | CK (U/L) | LDH (U/L) | TP (g/L) |
---|---|---|---|---|---|---|
A1 | 15.83 ± 1.26 | 261.67 ± 14.39 | 2056.67 ± 110.32 | 1287.90 ± 260.08 | 942.00 ± 91.42 | 35.45 ± 2.26 |
A2 | 16.00 ± 2.10 | 250.50 ± 18.97 | 1768.83 ± 360.05 | 1450.92 ± 255.59 | 1002.83 ± 88.23 | 35.61 ± 1.65 |
A3 | 17.33 ± 3.39 | 275.33 ± 39.26 | 2311.33 ± 542.02 | 1934.52 ± 399.42 | 1034.17 ± 67.31 | 35.63 ± 4.25 |