[
Binder B.M., Chang C., Schaller G.E. 2012. Perception of Ethylene by Plants – Ethylene Receptors. Annual Plant Reviews 44: 117–145. DOI: 10.1002/9781119312994.apr0477.
]Search in Google Scholar
[
Brackmann A., Thewes F.R., dos Santos L.F., Machado E.P., Ludwig V., da Silva Artmann L. 2015. Effect of growth regulators application on the quality maintenance of ‘Brookfield’ apples. Bragantia 74(4): 453–456. DOI: 10.1590/1678-4499.0050.
]Search in Google Scholar
[
Byers R.E. 1997. Effects of aminoethoxyvinylglycine (AVG) on preharvest fruit drop and maturity of ‘Delicious’ apples. Journal of Tree Fruit Production 2(1): 53–75. DOI: 10.1300/j072v02n01_05.
]Search in Google Scholar
[
Carra B., Dini M., Abreu E.S., Pasa M.S., Pasa C.P., Frances-catto P. et al. 2021. Ethephon increases return bloom and yield of ‘Rocha’ pear trees. Acta Horticulturae 1303: 291–298. DOI: 10.17660/actahortic.2021.1303.41.
]Search in Google Scholar
[
Cocco C., Silvestre W.P., Schildt G.W., Tessaro F.A. 2021. Effect of ethephon application on fruit quality at harvest and post-harvest storage of Japanese plum (Prunus salicina) cv. Fortune. Brazilian Archives of Biology and Technology 65; e20210183; 11 р. DOI: 10.1590/1678-4324-2022210183.
]Search in Google Scholar
[
DeEll J., Ehsani-Moghaddam B. 2013. Effects of rapid consecutive postharvest 1-methylcyclopropene treatments on fruit quality and storage disorders in apples. HortScience 48(2): 227–232. DOI: 10.21273/hortsci.48.2.227.
]Search in Google Scholar
[
Drake S.R., Elfving D.C., Drake M.A., Eisele T.A., Drake S.L., Visser D.B. 2006. Effects of aminoethoxyvinylglycine, ethephon, and 1-methylcyclopropene on apple fruit quality at harvest and after storage. HortTechnology 16(1): 16–23. DOI: 10.21273/horttech.16.1.0016.
]Search in Google Scholar
[
Drozd O.O., Melnyk O.V. 2023. Vyznachennia etylen-aktyvnosti plodiv. Modern Research in World Science. Proceedings of the 11th International Scientific and Practical Conference, Lviv, pp. 46–48. https://sciconf.com.ua/xi-mizhnarodna-naukovo-praktichnakonferentsiya-modern-research-in-world-science-29-31-01-2023-lviv-ukrayina-arhiv/ [in Ukrainian]
]Search in Google Scholar
[
Drozd O.O., Melnyk O.V., Melnyk I.O. 2018. Chemical composition of apples cv. Reinette Simirenko, treated with ethylene inhibitor depending on the orchard design and harvest date. Collected Works of Uman National University of Horticulture 92(1): 46–55. https://journal.udau.edu.ua/assets/files/92/Agro/5.pdf [in Ukrainian with English abstract]
]Search in Google Scholar
[
Drozd O.O., Melnyk O.V., Melnyk I.O. 2022. Storage ability of Reinette Symyrenko apples depending on the growing region, harvest date and post-harvest treatment with ethylene inhibitor. Taurida Scientific Herald 125: 124–132. DOI: 10.32851/2226-0099.2022.125.18. [in Ukrainian with English abstract]
]Search in Google Scholar
[
Duyvelshoff C., Cline J.A. 2013. Ethephon and prohexadione-calcium influence the flowering, early yield, and vegetative growth of young ‘Northern Spy’ apple trees. Scientia Horticulturae 151: 128–134. DOI: 10.1016/j.scienta.2012.12.002.
]Search in Google Scholar
[
Ekinci N., Şeker M., Aydin F., Gündoğdu M.A. 2016. Possible chemical mechanism and determination of inhibitory effects of 1-MCP on superficial scald of the Granny Smith apple variety. Turkish Journal of Agriculture and Forestry 40(1): 38–44. DOI: 10.3906/tar-1411-91.
]Search in Google Scholar
[
Farag K.M., Nagy N.M.N., Haikal A.M., Derhab S.S. 2015. Mitigation of ethephon and ProTone influence while improving “Anna” apples coloration, fruit quality and storability by preharvest application of sprayable 1-MCP. Journal of Agriculture and Environmental Sciences 14(2): 1–23.
]Search in Google Scholar
[
Ganai S.A., Ahsan H., Wani I.A., Lone A.A., Mir S.A., Wani S.M. 2015. Colour changes during storage of apple cv. Red Delicious – influence of harvest dates, precooling, calcium chloride and waxing. International Food Research Journal 22(1): 196–201.
]Search in Google Scholar
[
He J., Feng Y., Cheng Y., Wang S., Fu Y., Guan J. 2021. The influence of 1-MCP on the fruit quality and flesh browning of ‘Red Fuji’ apple after long-term cold storage. Journal of Applied Botany and Food Quality 94: 132–139. DOI: 10.5073/jabfq.2021.094.016.
]Search in Google Scholar
[
Igbal N., Khan N.A., Ferrante A., Trivellini A., Fran-cini A., Khan M.I.R. 2017. Ethylene role in plant growth, development and senescence: interaction with other phytohormones. Frontiers in Plant Science 8; 475; 19 р. DOI: 10.3389/fpls.2017.00475.
]Search in Google Scholar
[
Johnston J.W., Hewett E.W., Hertog M.L.A.T.M. 2005. Apple (Malus domestica) softening in the posthar-vest coolchain: effects of delayed cooling and shelf-life temperatures. New Zealand Journal of Crop and Horticultural Science 33(3): 283–292. DOI: 10.1080/01140671.2005.9514361.
]Search in Google Scholar
[
Karagiannis E., Michailidis M., Tanou G., Samiotaki M., Karamanoli K., Avramidou E. et al. 2018. Ethylene-dependent and -independent superficial scald resistance mechanisms in ‘Granny Smith’ apple fruit. Scientific Reports 8; 111436; 16 p. DOI: 10.1038/s41598-018-29706-x.
]Search in Google Scholar
[
Kurubaş M.S., Erkan M. 2018. Impacts of 1-methylcyclopropene (1-MCP) on postharvest quality of ‘Ankara’ pears during long-term storage. Turkish Journal of Agriculture and Forestry 42(2): 88–96. DOI: 10.3906/tar-1706-72.
]Search in Google Scholar
[
Kwon Y.-S., Park J.-T., Yoo J., Do V.G., Kim J.-H., Cho Y.S. et al. 2024. 1-Methylcyclopropene improves the postharvest physiological characteristics and fruit quality of ‘Colorpple’ and ‘Manhong’ apple cultivars during storage at warm and cold temperatures. Horticultural Science and Technology 42(2): 151–166. DOI: 10.7235/hort.20240013.
]Search in Google Scholar
[
Li J., Yuan R. 2008. NAA and ethylene regulate expression of genes related to ethylene biosynthesis, perception, and cell wall degradation during fruit abscission and ripening in ‘Delicious’ apples. Journal of Plant Growth Regulator 27(3): 283–295. DOI: 10.1007/s00344-008-9055-6.
]Search in Google Scholar
[
Li J., Lei H., Song H., Lai T., Xu X., Shi X. 2017. 1-methylcyclopropene (1-MCP) suppressed postharvest blue mold of apple fruit by inhibiting the growth of Penicillium expansum. Postharvest Biology and Technology 125: 59–64. DOI: 10.1016/j.postharvbio.2016.11.005.
]Search in Google Scholar
[
Li F., Zhang X., Wang J., Jiang Y., Zhang X., Li X. 2022. Preharvest application of 1-methylcyclopropene and ethephon altered cuticular wax biosynthesis and fruit quality of apples at harvest and during cold storage. Horticultural Plant Journal 8(2): 143–152. DOI: 10.1016/j.hpj.2021.11.008.
]Search in Google Scholar
[
Maciesiak A., Meszka B., Lisek J., Łabanowska B., Bielenin A., Tartanus M. et al. 2012. Program Ochrony Roślin Sadowniczych 2012. Hortpress, Warszawa, 183 p. [in Polish]
]Search in Google Scholar
[
Matouk A.M., El-Kholy M.M., Tharwat A., Askar S.A. 2018. Pre-cooling and temporary storage of apple fruits. Journal of Soil Sciences and Agricultural Engineering 9(7): 269–275. DOI: 10.21608/jssae.2018.35752.
]Search in Google Scholar
[
Melnyk O., Drozd O., Melnyk I. 2017. Storage ability of Renetta Simirenko apples treated with ethylene inhibitor after picking, depending on harvest date and type of orchard. Scientific Reports of NULES of Ukraine 65(1); 11 p. DOI: 10.31548/dopovidi2017.01.006. [in Ukrainian with English abstract]
]Search in Google Scholar
[
Melnyk O., Khudik L. 2015. Preservation of early-winter apple cultivars under the post-harvest treatment with 1-methylcyclopropene. Commodities and Markets 20(2): 112–123. http://tr.knute.edu.ua/files/2015/20/14.pdf [in Ukrainian with English abstract]
]Search in Google Scholar
[
Ozturk B., Karakaya O., Ozkan Y., Yildiz K., Karakaya M., Guler S.K. 2019. The effects of pre-harvest naphthalene acetic acid (NAA) treatments on fruit quality attributes of Braeburn apples during cold storage. Journal of Experimental Agriculture International 33(6); 17361; 7 p. DOI: 10.9734/jeai/2019/v33i630159.
]Search in Google Scholar
[
Pathare P.B., Opara U.L., Vigneault C., Delele M.A., Al-Said F.A. 2012. Design of packaging vents for cooling fresh horticultural produce. Food and Bioprocess Technology 5(6): 2031–2045. DOI: 10.1007/s11947-012-0883-9.
]Search in Google Scholar
[
Paul V., Pandey R. 2021. Current status of 1-methylcyclopropene (1-MCP) use in postharvest management of apple. Indian Food Industry Magazine 3(4): 24–38.
]Search in Google Scholar
[
Péneau S., Hoehn E., Roth H.-R., Escher F., Nuessli J. 2006. Importance and consumer perception of freshness of apples. Food Quality and Preference 17(1–2): 9–19. DOI: 10.1016/j.foodqual.2005.05.002.
]Search in Google Scholar
[
Pesteanu A. 2017. Effects of ethephon application on color development of ‘Gala Must’ apples. Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca: Horticulture 74(1): 26–32. DOI: 10.15835/buasvmcn-hort:12267.
]Search in Google Scholar
[
Qi W., Wang H., Zhou Z., Yang P., Wu W., Li Z., Li X. 2020. Ethylene emission as a potential indicator of Fuji apple flavor quality evaluation under low temperature. Horticultural Plant Journal 6(4): 231–239. DOI: 10.1016/j.hpj.2020.03.007.
]Search in Google Scholar
[
Saftner R.A., Abbott J.A., Conway W.S., Barden C.L. 2003. Effects of 1-methylcyclopropene and heat treatments on ripening and postharvest decay in ‘Golden Delicious’ apples. Journal of the American Society for Horticultural Science 128(1): 120–127. DOI: 10.21273/jashs.128.1.0120.
]Search in Google Scholar
[
Schultz E.E., Wendt L.M., Ludwig V., Thewes F.R., Berghetti M.R.P., Brackmann A. et al. 2023. Aminoethoxyvinylglycine, naphthalene acetic acid and ethephon: impacts on pre-harvest fruit drop, volatile compounds profile, and overall quality of ‘Galaxy’ apples. Erwerbs-Obstbau 65(1): 7–23. DOI: 10.1007/s10341-022-00691-w.
]Search in Google Scholar
[
Shevchuk L.M., Babenko S.M., Tereshcenko Y.Y., Havryliuk O.S., Tonkha V.O. 2024. The impact of 1-methylcyclopropene post-harvest treatment on the storability of the Ckifske Zoloto and Dmiana apple varieties. Regulatory Mechanisms in Biosystems 15(3): 572–577. DOI: 10.15421/022480.
]Search in Google Scholar
[
Steffens C.A., Brackmann A., Neuwald D.A., Amarante C.V.T. 2011. Cold storage of ‘Gala’ apples treated with aminoethoxyvinylglycine, ethephon and 1-methylcyclopropene. Revista Brasileira de Armazenamento 36(1): 39–45. [in Portuguese with English abstract]
]Search in Google Scholar
[
Sun Y., Shi Z., Jiang Y., Zhang X., Li X., Li F. 2021. Effects of preharvest regulation of ethylene on carbohydrate metabolism of apple (Malus domestica Borkh cv. Starkrimson) fruit at harvest and during storage. Scientia Horticulturae 276; 109748; 9 p. DOI: 10.1016/j.scienta.2020.109748.
]Search in Google Scholar
[
Tian X., Wu H., Wang L., Tian X., Li R., Qi Y., Ren X. 2020. Effect of 1-MCP treatment on chlorophyll degradation in postharvest ‘Granny Smith’ apple fruit. Journal of Fruit Science 37(5): 734–742. DOI: 10.13925/j.cnki.gsxb.20190595. [in Chinense with English abstract]
]Search in Google Scholar
[
Vidrih R., Hribar J., Zlatić E. 2011. The aroma profile of apples as influenced by 1-MCP. Journal of Fruit and Ornamental Plant Research 19(1): 101–111. https://www.inhort.pl/files/journal_pdf/journal_2011_1/full9%202011_1_.pdf
]Search in Google Scholar
[
Win N.M., Yoo J., Kwon S.-I., Watkins C.B., Kang I.-K. 2019. Characterization of fruit quality attributes and cell wall metabolism in 1-methylcyclopropene (1-MCP)-treated ‘Summer King’ and ‘Green Ball’ apples during cold storage. Frontiers in Plant Science 10; 1513; 12 p. DOI: 10.3389/fpls.2019.01513.
]Search in Google Scholar
[
Yoo J., Win N.M., Mang H., Cho Y.-J., Jung H.-Y., Kang I.-K. 2021. Effects of 1-methylcyclopropene treatment on fruit quality during cold storage in apple cultivars grown in Korea. Horticulturae 7(10); 338; 15 p. DOI: 10.3390/horticulturae7100338.
]Search in Google Scholar
[
Yuan R., Li J. 2008. Effect of sprayable 1-MCP, AVG, and NAA on ethylene biosynthesis, preharvest fruit drop, fruit maturity, and quality of ‘Delicious’ apples. HortScience 43(5): 1454–1460. DOI: 10.21273/hortsci.43.5.1454.
]Search in Google Scholar